Show:
T1 - Many Can't Cook
T2 - Food Faux Pas
T4 - Deliciously Stinky
mix of stories
mix of stories
100
cooking school
What is the CIA?
100
forbidden/not allowed
What is "taboo?"
100
place of the story
What is "Taiwan."
100
other fermented foods
What is yogurt, kimchee, or soybean paste?
100
examples of health food problems
What are obesity and heart disease?
200
New York
What is the CIA located?
200
everyone
Who makes "manner" mistakes?
200
people in the story
What is the writer, father, and brother?
200
where people take a small amount of food
What is in China?
200
hope/signs of change
What is new interest in cooking and fresh food, food without chemicals or processed foods?
300
important family tradition
What is cooking?
300
mix in many countries
What is food and business?
300
place to buy "stinky tofu"
What is on the street?
300
reason for becoming a vegetarian
What is for religious, ethical, or medical reasons?
300
example from "Food Faux Pas" story
What is story of England's Queen eating "rat" in Belize or man in France at dinner party (hands on table, not lap)?
400
-cookbooks - TV food programs - cooking classes
Where do Americans get information about cooking and food?
400
2 examples of food taboos
What is no pork for Muslims or beef for Hindus?
400
length of time to prepare
What is up to 6 months?
400
U.S
Where do many people not know cooking basics?
400
name of cooking class
What is "Cooks Skill Development?"
500
$121 billion
How much do Americans spend each year on meal replacement (partially or fully cooked)?
500
kinds of food limits
What is religious, medical/health, and ethical?
500
liquid of stinky tofu
What is fermenting liquid of vegetables and shrimp?
500
reasons for lack of food preparation knowledge
What is more working moms and both parents working longer days?
500
name of group of people who don't know who to cook
What is "lost in the kitchen generation?"