the definition of Foodborne illness
What is A sickness that is caused by eating contaminated food?
Lives in a pineapple under the sea
What is SpongeBob SquarePants
this employee practice can help prevent foodborne illnesses.
what is practicing good personal hygiene
this is the name for when a disease is caused by eating contaminated food
what is Foodborne Illness
The government agency that is in charge of regulating food products
what is FDA
The definition of Cross- Contamination?
What is a surface that comes in contact with food?
The rats name in ratatouille?
what is Remy ?
Employees should wash their hands for this many seconds.
what is at least 25 seconds
there are _________ types of contaminates
what is three
FIFO
what is First in First out
The definition of Sanitizing
What is The treatment of a clean surface with chemicals or heat to reduce the number of pathogens to safe levels?
The reindeers name in Frozen
what is Sven ?
Name a personal hygiene tactic relevant and necessary to sanitization and prevention of illnesses.
any of the following:
staying home when sick, being clean (washing hands etc.) , using sanitary serving methods (hair net, gloves etc. )
The contaminant is it when an item accidentally gets into food
what is physical contaminant
the minimum temperature chicken must be cooked
what is 165 degrees for at least 15 seconds
The definition of Virus
What is a microorganism that reproduces in the cells of other living things ?
In The Princess and The Frog, the firefly, Ray, is in love with a star. The stars name is __________
What is Evangeline?
The certification employees must get if they are working in the food industry
What is food handlers certification?
Give an example of a chemical contaminant
what is :
1. pesticides
2. cleaning agents
3. metals in a solution
the temperature cold food must stay below
what is 41 degrees
The definition of Critical Limit
what is an action or a temperature required for food safety- usually involve time and temperature or human contact with food?
In The Lion King, Mufasa, has an advisor that is a bird. The birds name is ___________
what is Zazu?
The suppliers foodservice businesses should choose
what is suppliers who sell clean, fresh, uncontaminated food
viruses and parasites are both biological contaminates. The difference is __________
what is parasites live in the host, viruses reproduce in the cells of other being.
this is considered the temperature danger zone
what is between 41 degrees and 135 degrees