Ch.14 Promotion of Safety
Ch.14 Promotion of Safety
Ch.14 Promotion of Safety
Ch.14 Promotion of Safety
Ch.14 Promotion of Safety
100

Body Mechanics

the way in which the body moves and maintains balance while making the most efficient use of all its parts

100

Bloodborne Pathogen Standard

has mandates to protect health care providers from diseases caused by exposure to body fluids

100

Fire extinguisher: Class B

used on fires involving flammable or combustible liquids such as gasoline, oil, paint, grease, and cooking fat

100

Fire: Oxygen

Oxygen: present in the air

100

RACE: A

Activate the alarm

200

Base of support

 maintaining this includes keeping the feet 8-10 inches apart, placing one foot slightly forward, balancing weight on both feet, and pointing the toes in the direction of movement

200

Environmental safety

Environmental hazards in health care facilities can also endanger patients, health care personnel, other individuals, and the environment

200

Fire extinguisher: Class C

used on electrical fires such as fuse boxes, appliances, wiring, and electrical outlets

200

Fire: Fuel

Fuel: any material that will burn

200

RACE: C

Contain the fire

300

OSHA

Occupational Safety and Health Administration, a division of the Department of Labor

300

Radiation exposure

major concern in radiology departments and dental offices

300

Fire extinguisher: Class D

used on burning or combustible metals; often specific for the type of metal being used and not used on any other types of fires

300

Fire: Heat

Heat: sparks, matches, flames

300

RACE: E

Extinguish the fire or evacuate the area

400

Safety Data Sheet

(SDSs) contain 16 standard sections that make it easy to locate and understand information about how to properly and safely handle hazardous chemicals

400

Fire extinguisher

classified and labeled according to the kind of fire they extinguish

400

Fire extinguisher: Class K

used on burning cooking materials and appliances in commercial cooking sites such as restaurants

400

RACE

acronym used to remember the important steps to follow during a fire

500

Safety Standard

the two main standards that affect health care providers are the occupational exposure to hazardous chemicals standard and the bloodborne pathogen standard

500

Fire extinguisher: Class A

used on fires involving combustibles such as paper, cloth, plastic, and wood

500

3 things needed to start a fire

Oxygen, fuel, heat

500

RACE: R

Rescue anyone in immediate danger