Direct Service and Positions- ch 1
Criminal Justice System- ch 2
Food Service Security Issues- ch 15
Just Definitions- mixed
Anything From All Chapters
100

A ______ officer is someone who manages the transportation of people, equipment, and supplies in a correctional facility?

Transport officer

100

What is the last part of the Criminal justice System?

Corrections

100

How can offenders abuse their powers while being apart of food services?

By toiling out extra portions of food or not giving enough of a portion to certain individuals

100

CH1) What does ACA stand for?

American Correctional Association

100

CH2) When year did the Medical Model begin?

1960's

200

A _______ counselor is someone who works with inmates for counseling and rehabilitation?

Correctional counselor

200

How long are prisoners in jail for? What about Prison?

Jail: One year or less

Prison: More than a year

200

What can occur while offenders are delivering meals to living units?

The offenders can pass messengers or contraband while having access to other offenders

200

CH2) What is a suspended sentence?

The courts decisions to delay, or not impose a penalty for a period of time without further law violations

200

CH1) What does it mean to make a difference for your staff?

Displaying team work, strong communication and integrity

300

What is the role of a supervisor and administrator in corrections?

Supervisor: Someone who oversees a specific shift or unit, watching over who is working and what is going on

Administrator: Someone who manages the total operation of a correctional facility

300

What are the three main components of the Criminal Justice System?

Law enforcement, the courts and corrections

300

How do institutions minimize the chances of having problems in the cafeteria?

Institutions have seating assignments or restrictions to minimize problems

300

CH1) What does CERT stand for?

Correctional Emergency Response Team

300

CH2) The word "penitentiary" comes from what word?

"penance"- offenders sent to the penitentiary to repent for their wrong doings

400

Who is responsible for incoming inmates; their risks, needs, and security level placement?

Classification officer

400

What are the alternatives to incarcertion?

Probation, parole, or community supervision

400

What are considered "pruno ingredients"?

Yeast, sugar, and fruits

400

CH2) What is work release?

A program for offenders to search for employments or work in the community and return to custody after searching or a work day

400

CH15) Food service requirements include....?

Having nutritional guidelines, using portion control, and providing for variety in appearance and taste of foods

500

Which role in corrections process and records information on the arrested individuals?

Booking officer

500

The use of sanctions relieves what?

Correctional facility crowding

500

What can be used as a weapon in the kitchen, besides knives?

Hot boiling fluids, container lids, and tampered food

500

CH2) What are work crews?

Offender labor in facilities that complete tasks on-site or off-site in the community

500

CH15) The clerical staff is indispensable in correctional facilities?
True or False

True!