DIET ORDERS
FOOD SAFETY AND SANITATION
COMPONENTS OF PARENTERAL NUTRITION SOLUTIONS
TYPES OF FORMULAS
TYPES OF DIETS
100

The rule to independently order patients diets without requiring supervision or approval applies to these people.

Who are RDs?

100

Any protein-rich food should be discarded if left at room temperature after this amount of time.

What is two hours?

100

The most common carbohydrate used in PN is this.

What is dextrose monohydrate?

100

These formulas are composed of intact nutrients that require a functioning GI tract for digestion and absorption of nutrients

What are standard formulas?

100

This diet is ordered after surgery.

What is a soft diet?
200

This diet is used to reduce risks of chronic diet-related diseases.

What is a regular diet?

200

This outbreak occurs when two or more individuals have the same symptoms over the same period.

What is a foodborne outbreak?

200

It is important this is used for protein synthesis. 

What are amino acids?

200

Best suited only for administration by tube.

What are elemental formulas?

200

These patients can often chew solid or soft foods.

What are edentulous patients?

300

Qualitative diets contain these modifications.

What is consistency, texture or nutrients?

300

Animal foods of beef, pork, lamb and poultry are not eaten.

What are Eastern religions?

300

These must be monitored carefully to prevent overfeeding and underfeeding.

What are magnesium, phosphate and potassium requirements?

300

These products are used for patients with abnormal bowel regulation.

What are fiber-containing products?

300
Liquid diet should not be used more than this amount of time.

What is 24 hours?

400

Modifications in number or size of meals served.

What are quantitative diets?

400

Enhancement of meals with these increases the intake of those individuals who have lost their sense of smell or taste.

What are simple herbs and spices?

400

Additives that may benefit certain patients.

What are antioxidants, probiotics, and glutamine?

400

Hypercaloric formulas meet these demands.

What are higher protein demands?

400

Butter, margarine, gravies, sugar or honey may be added to foods for this purpose.

What is increasing energy density?

500

Regular, general or house diet.

What are the basis for the diet order?

500

Food temperatures should be maintained at these levels.

What is less than 40 degrees fahrenheit or more than 140 degrees fahrenheit?

500

Water, amino acids, dextrose, electrolytes, vitamins and trace elements.

What are components of parenteral nutrition solutions?

500

Modular formulas provide this amount of energy.

What is 3.8 to 4 kcal/mL?

500

Patients wishing to follow this type of plan should consult a RD.

What is a vegetarian diet?