Diets
Consistency Modifications
Food Allergies
Food Safety
Culture
100

Why modify diets? 

Therapy may require texture changes to liquefied or pureed food 

100

What is one of the basic hospital diets?

Regular or general diet 

Diet as tolerated 

Clear liquid diets 

Full liquid diets 

Dysphagia Diets 

Soft Diets 

Mechanically altered 

100

What are some common food allergens?

Wheat, Gluten, Dairy, Lactose, Nuts, Shellfish, and eggs

100

What causes trichinosis?

It is caused by eating raw or undercooked meats, such as pork products infested with a particular worm 

100

What provides a basis for most Asian diets?

Mainly rice along with noodles, millet, and corn 

200

What types of nutrients may also be modified?

Carbohydrates and low sodium

200

Which of the hospital diets contribute to malnutrition?

Clear liquid diets 

200

What type of pen is used to treat a food allergy?

An Epi-pen 
200
What types of food has salmonella?

Raw or contaminated meat, poultry, milk, or egg yolks

200
Who are the fastest growing groups in the US who recognizes plant based foods as the base of their diets?

Latinos, those who trace their ancestry to Cuba, Mexico, Puerto Rico, or Central and South America 

300

What is a low sodium diet used for?

Lowering blood pressure

300

What is a mechanically altered diet?

It's for patients with chewing or swallowing difficulty
300

How long will a reaction occur when a person consumes food that they are allergic to?

Within 30 minutes 

300

How does Staphylococcus aureus spread?

By hand contact, coughing and sneezing 

300

What animal does Hindu regard as sacred?

Cows, eating beef is a sin 

400

What type of nutrient is restricted for people with diabetes?

Carbohydrates 

400

What are the four different levels of the Dysphagia Diet?

Level 1: Dysphagia Pureed 

Level 2: Dysphagia Mechanically Altered 

Level 3: Dysphagia Advanced 

Level 4: Return to regular diet 

400

What is food intolerance?

Sensitivity to the chemicals found in food.  Reaction can take several days to appear.

400

What is Clostridium perfringens?

In meats, stews, and gravies.  It is commonly spread when serving dishes do not keep food hot enough or food is chilled too slowly 

400

In Judaism, hat two conditions must edible animals satisfy?

1. They must chew their cud (regurgitated food).

2. They must have cloven feet (split hoof).

500

What diet serves as the basis for modified diets?

Regular or general diet 

500

Clear liquid diets should not be used for more than how many hours?

8 to 24 hours 

500

Which type of allergies do most children out grow and which allergies persist for life?

Children outgrow egg and milk allergies.  Allergies to nut and seafood persist for life.

500

E. coli is spread via other sources such as

unpasteurized milk and apple cider, alfalfa sprouts, and contaminated water 

500

When Muslims eat meat, what must happen first?

Meat must be slaughtered in the Halai (to the law) manner