Carbohydrates
Macromolecules
Proteins
Vocabulary
Lipids
100

A polysaccharide used to store energy in plants.

What is starch

100

molecule that gives you energy

What is carbohydrates

100

Type of bond between adjacent amino acids.

What is a peptide bond

100

The simplest organic molecule.

What is hydrocarbon

100

A type of lipid with a carbon skeleton in the form of four fused rings.

What is a steroid

200

The most abundant organic compound on Earth.

What is cellulose

200

this element is found in all macromolecules

What is carbon

200

A change in the shape of a protein.

What is denateration

200

small units that make up a large unit

What is monomer

200

Type of fatty acid with less than the maximum hydrogens.

What is unsaturated fat

300

The simplest type of sugar.

What is a monosaccharide

300

made of amino acids

What is protein

300

A chain of amino acids used to make a protein.

What is a  polypeptide

300

Breaking chemical bonds by adding water.

What is hydrolysis

300

The addition of hydrogens to unsaturated fats.

What is hydrogenation

400

A polysaccharide used to store energy in animals.

What is glycogen

400

made of nucleotides

What is nucleic acids

400

proteins found within the muscles

What are contractile proteins

400

The type of chemistry that studies organic molecules.

What is organic chemistry

400

A large lipid molecule made from glycerol and three fatty acids.

What is triglyceride

500

Two monosaccharides joined together.

What is a disaccharide

500

make up the cell membrane

What is lipids

500

regulates the chemical reactions within the cells

What are enzymes

500

Molecules with similar formulas but different structures.

What is an isomer

500

Unhealthy unsaturated fats produced by hydrogenation.

What are trans fats