Customer service
A smile and a greeting
What is welcoming?
The temperature danger zone
What is 41 - 135?
Cashiers visual observation of students food selections.
What is a reimbursable meal?
A specific food offered within the 5 food groups
What is a food item?
One of the food groups required by the USDA meal patterns
What is a food component?
Helping a student to a table
What is helping customer with needs?
When reheating you must hit 165 degrees
What is the internal temperature of a left over?
A Program that is regulated by the USDA
What is the national school breakfast and lunch program?
Allows student to refuse 1 of the 4 food items offered
What is offer versus serve at breakfast?
A serving of fruit or vegetable with at least 2 components is considered
Reimbursable lunch
Great customer service
What is consistently meeting customer expectations
Temperatures at which pathogens grow most rapidly
What is 70*F to 125*F?
Entering a starting bank amount, user name and password
What is how to sign in to your Newton register?
1 entree, 1 juice or fruit and a milk is a
What is reimbursable meal?
Milk, Grain, Fruit, Vegetable and Meat or Meat Alternate
What is the 5 food groups that make up meal pattern?
Our customers are
What are Parents, students, community and colleges?
Hazard Analysis Critical Control Point
What is HACCP?
Student identification
What is keying their individual id?
This required for a reimbursable breakfast
What is fruit ?
Counts as a reimbursable meal by itself
What is a parfait?
They are CNS number one customer
What is students ?
Amount of time needed to scrub arms and hands with soap
What is 10-15 seconds?
My meal choices turn green on my newton screen
What happens when the meal becomes reimbursable?
2 chicken biscuits and an apple
What is a reimbursable meal and an a la carte?
Macaroni and Cheese, an apple, and green beans
What is a reimbursable lunch?