Festivals & Holidays
Food & Cuisine
History & Dynasties
Language
Traditions & Culture
100

This holiday marks the beginning of the lunar new year and includes red envelopes.

Chinese New Year

100

This famous dish features roasted duck with crispy skin from Beijing.

Peking duck

100

This dynasty built MOST of the Great Wall as we know it today.

Ming Dynasty

100

Translate 你好 (ni hao) to english

Hello

100

What does red symbolize in Chinese Culture.

Luck / good fortune

200

People eat mooncakes during this full-moon celebration

Mid-Autumn Festival

200

These bite-sized dumplings are often steamed or fried.

Dim sum

200

China’s first emperor belonged to this dynasty.

Qin Dynasty

200

This word means "thank you" in chinese

xie xie (谢谢)

200

This practice arranges furniture for harmony.

Feng shui

300

This holiday honors ancestors with tomb sweeping.

Qingming Festival

300

This spicy cuisine uses numbing Sichuan peppercorns.

Sichuan cuisine

300

This dynasty is KNOWN for Silk Road TRADE.

Han Dynasty

300

Mandarin has this many tones.

Four

300

Elders give these for luck during holidays.

Red envelopes (hongbao)

400

Dragon boat races are held during this festival.

Dragon Boat Festival

400

This staple grain is eaten daily across much of China.

Rice

400

This was the last imperial dynasty of China.

Qing Dynasty

400

This system shows pitch in pronunciation.

Tones

400

This philosophy emphasizes respect and hierarchy.

Confucianism

500

This festival celebrates longer daylight and involves eating tangyuan.

Lantern Festival (Yuanxiaojie)


500

This dish consists of thin noodles in broth.

Hint:(Think of a Menu Category)

Noodle soup

500

This period was marked by rival states competing before unification.

Warring States Period

500

Mandarin uses this type of writing system.

Characters (logograms)

500

This traditional dress is worn by women for formal occasions.

Qipao (cheongsam)