Dining Room
Coffee
Tea Urns
Crathco
Drink towers/Ice Bins
100

A local organization you should check with to ensure you meet all mandatory requirements 

The Health department

100

According to ORG, hot coffee should not be served after how many minutes?

from beginning of brew cycle until served, coffee should not exceed one hour

100

T or F: you can save Tea at the end of the night for the next day

False - ORG states, "Holding time for Iced Tea at room temperature or in refrigerator ends at the close of the day when Iced Tea must be discarded."

100

When should the red o-ring and plunger only be used? 

on the Iced Coffee side of Cratcho - to prevent flavor transfer 

100

Diffusers and nozzles should soak in a sanitizing solution for what length of time?

3 mins.
200

This is the preferred method of cleaning the tabletops, chairs, booths, flower vases, and table tents

Wiping with Multi-Surface Cleaning Wipes (green package) or Heavy-Duty Cleaning Wipes (silver package). If neither cleaning wipe is available, utilize the multi-surface cleaner with a disposable towel.

The preferred sanitizing method is to wipe with Surface Sanitizer Wipes (red package). Cleaning and Sanitizing are not the same


200

Pathway warns you should not use these 3 things when cleaning the coffee server.

Abrasive materials (steel wool), harsh chemicals, or chlorine as they can scratch or damage stainless steel surfaces

200

This will happen is the Dispenser Nozzle and Shank on the tea urn are not cleaned properly.

Mold and bacteria can grow in these areas. This will give the tea an off taste and could cause the tea to spoil.

200

When should Lemonade, DT Lemonade, and Iced Coffee be discarded? After what time?

  • Lemonade - 24 hour holding time - refrigerate overnight in a dated and labeled plastic container with lid; use this Lemonade first the next day.

  • DT Lem - EOD

  • Iced Coffee 72 hrs

200

Ice bins should be filled to how many inches to keep drink lines cold overnight?

6 inches 

300

This is how you clean a high chair after use.

  • A green (Multi-surface) or silver package (Heavy Duty) wipe for cleaning 

  • A red (surface sanitizer) wipe for sanitizing OR green (multi-surface cleaner) wipe

  • Air dry or wipe after 60 seconds

  • Disinfect as needed (Purell let dwell for 60 seconds, Kay Peroxide for 3 mins)

300

T or F: you do NOT need a filter in the brew cone when using a cleaning tablet

False: Placing the cleaning tablet into a coffee filter helps to fully dissolve the cleaning tablet and clean the brew cone

300

T or F: Tea Urns can go into the dishwasher

False - it can cause discoloration, deterioration, and warping.

300

What is the reason Cratcho parts cannot be put in the dishwasher?

 

  • Parts can get lost

  • The heat from the dishwasher can damage them.



300

What chemicals should be used to soak/clean drink tower nozzles, diffusers, or diffuser sockets

Kay-5 Sanitizer

400

The appropriate time for Kay Peroxide Disinfect to sit in order to disinfect

3 mins

400

According to Pathway, you should use this color brush when cleaning the coffee server 

White bristle cleaning brush 

400

Once everything is cleaned, Pathway suggests placing the handle assembly and dispenser nozzle where to avoid misplacing them?

In the top of the upside-down urn

400

Why should scrub pads not be used cleaning the crathco bowls?

They may create scratches in the bowl surfaces leading to microabrasion and bacteria growth.

400

What liquids should you not put into the drink tower drains?

Lemonade and hot water - lemonade can clog the pipes, and water hotter than 120 degrees will deteriorate the pipes.

500

You can do this to clean the gathering table. 

Gathering tables have a finish that requires special care. It is important to wipe surfaces well after cleaning and sanitizing to avoid chemical buildup.

If buildup from oil, grease, or cleaner occurs, use degreaser or super contact cleaner to remove buildup.

  • Spray cleaner evenly over the entire tabletop.

  • Leave the cleaner on the surface for at least 1-2 minutes.

  • Wipe the tabletop thoroughly with a disposable towel to remove excess cleaner.

500

When disassembling the coffee brewer, these 2 pieces should be removed and sent to the compartment sink for cleaning.

The Sprayhead - Any buildup on the spray head may restrict water flow and impact brewing. For consistent coffee, it is crucial to clean daily.

Brew Cone

500

When should you replace the Seat Cup? 

When this piece is blackened, cracked, or leaking

500

the Crathco filter should be cleaned how often?

Weekly - this ensures the dispenser has adequate airflow to keep the product cool

500

This is the top finding from the food safety evaluations on the Ice Machine.

Mold build-up

Mold germinates in 24 hours and it only becomes visible after 18-21 days.