Patient Safety
Infection Control
Mobility
Nutrition
Acronyms
100

A resident has right sided weakness. What side to dress first?

What is the Right side

100

What is the number 1 way to decrease spread of infection?

handwashing

100

How often should immobile clients position be changed?

Every 2 hours

100

Name a food on a liquid diet.

(Jello, water, popcycle)

100

ADL

Activity of Daily Living

200

What is the most common cause of falls in LTC?

What is improper transfer techniques

200

When washing hands, you need to rub hands together for how long?

20 seconds

200

Sitting or semi sitting with HOB elevated is called

Fowlers position

200

Many elders lose their appetite due to this

decrease in taste buds

200

NPO

Nothing by mouth

300

You break a pair of dentures, what should you do?

What is tell the charge nurse

300

This environmnet promotes growth of bacteria

Warm,  dark and moist places

300

Basic rule of body mechanics. 

Bend from knees and hips

300

3 ounces of ice cream = how many cc's

90 cc

300

CHF

Congestive Heart Failure

400

The Heimlich maneuver is used when?

Client is choking

400

Hep B vaccine protects the person against effects on (which organ)

LIVER

400

Two types of restraints

Chemical and physical

400

Heimlich maneuver is used on who

Choking patient

400

CPR

Cardiopulmonary Resusitation

500

How many people are needed to run a mechanical lift?

Two. 

500

What is a symptom of local infection?

reddness

500

What muscle groups are to be used in heavy lifting.

Leg muscles

500

What BODY system is responsible for using the food we eat.

Digestive System

500

ROM

Range of Motion