Original Roast Shelf Life
What is 20 minutes
All Coffee Blends use 100% of this Bean
What is Arabica
Lids should not be placed on this Part of the Cup
What is the Seam
Black
What is B
Sprayhead Areas must be free of this Buildup
What is Oil Buildup
Darkroast & Decaf Shelf Life
What is 60 minutes
This many pots cannot be used to brew Iced Coffee
What is 1
Correct Method for Placing Lids on Cups
What is the W
Double Double
What is DD
Fresh Brew Servers need Rinsed this Frequently
What is once/Shift
Iced Coffee Shelf Life
What is 24 Hours
This is the Method to Remove Caffeine from Decaf
What is the Swiss Water Process
Incorrect Method for Placing Lids on Cups
What is the Palm Method
Cream & Sugar
What is R
Fresh Brewers Require Cleaning this Frequently
What is Once/Day
# Minutes remaining when a Server turns Yellow
What is 7 Minutes
This much Caffeine is Removed from Decaf
What is 99.9%
Stirring Almond Milk Must Use this Utensil
What is a Stir Stick
Decaf with Milk
What is Dec M
This ensures our blends and ingredients are properly measured
What is Calibrations
2 Part steps to follow after Brewing
What is Dump Grinds & Rinse Filter Basket
Darkroast is Blended this way
What is Roasted Darker for a Rich Smooth Flavor
Reusable Cup Tool is used for these 2 Purposes
What is Travel Mugs and Alternative Milk Builds
Darkroast Milk and Sugar
What is DRRM
Calibrated Water Level needs to be this Many Ounces
What is 64 Ounces