Setting the parameters of the assessment
the first step in community needs assessment
“Heart Health, Heart Happy” is an example of a
tag line
Developing a successful lesson plan is based on
writing effective objectives
A set of nationwide guidelines that specify how the nutritional needs of the population will be met
a national nutrition policy
After two weeks, we remember 70% of what we read
False
statements of outcomes and activities needed to reach a goal.
objectives
a broad statement of an organization’s purpose and a guideline for future decisions.
The activity associated with the most memory retention
role-playing
Dietary Reference Intake value represents the amount of a nutrient that is estimated to meet the requirement for the nutrient in half of the people of a specific age and gender
Estimated Average Requirement (EAR)
Another common term for health disparities is health inequalities
true
refers to the condition of a population’s or individual’s health, including estimates of quality of life and physical and psychosocial functioning.
health status
an evaluation is used to determine the adequacy and effectiveness of the internal resources needed to deliver the program.
structure
the first component of writing a nutrition lesson
identify the major concept you are communicating
the dietary recommendation now focus on
The prevention of chronic disease
The AND COE provides guidance for professional practice and decision-making for professionals
true
those with a vested interest in addressing the nutrition status of a target population.
stakeholders
In terms of SMART objectives for programming planning, the “M” stands for
measurable
type of evaluation is conducted at the end of a program to provide information about program effectiveness
summative
WHAT DOES NHANES STAND FOR?
National Health and Nutrition Examination Survey
Autonomy, Magnificence, Bonuses, Jealousy are the foundational components of health care and medical ethics
false
the integrated pattern of human knowledge, beliefs, and behaviors that are learned and transmitted to succeeding generations.
culture
The last step in program planning is
program evaluation
this type of evaluation should be conducted throughout the program design process
formative
Dietary intake (one 24-hour recall), Body composition, NHematologic tests, urine tests
NHANES I AND NHANES II measurement outcomes
A nutrition education lesson plan should contain an introduction, body, and conclusion.
true