Name this Tool / Equipment
I am used for browning and heating bread slices.
What is a toaster?
It has a large door to put cakes, roasts, cookies or other foods in for baking
What is an oven?
Spoon, fork, salt, knife
What is salt?
It happens when water reaches 100 degrees celcius?
What is a boiling?
I am a flat, flexible blade used to lift and flip foods especially pancakes.
What is a spatula?
Words that are used to describe small, tasty snacks, eaten with a drink, before the main meal is served
What are appetizers?
mixing bowl, blender, fork, and mixer
What is fork?
When we prepare cakes in the oven
What is baking?
I am used to cream sugar and butter.
What is a hand mixer?
An appliance that we can use to heat things up.
What is a microwave?
measuring spoon, spatula, and measuring cup
What is spatula?
We use a saucepan or ___ pan to ___ things.
What is fry or frying?
This is used in our classroom to bake cakes and cookies.
What is a toaster oven?
We often use this with cheese or vegetables to make them into very small pieces
grater
cookie pan, roasting pan, and potato masher
What is potato masher?
When we cook food outside on a grill.
What is grilling?
I am used to cut items.
What is a knife?
A plastic or metal bowl-shaped object with small holes in the bottom so we can wash our vegetables or strain our pasta after cooking
What is a colander?
Bread, garlic press, and can opener
What is bread?
Making bread crispy and browned.
What is toast?