equipment
backpacking
hiking
random
100

what do you use as a plate/utensils

mess kit

100

true or false: food should be packed above equipment

true

100

about how many calories will a hiker spend per mile

100 - 150

100

why do people put food up overnight

to keep it away from animals

200

name the most important tool in the kitchen

knife

200

what should be packed when it comes to food

high calorie, light, nutritious food 

200

what are the main ingredients of trail mix

nuts, raisins, m&Ms (or some variant)

200

true or false: the 10 essentials include trail food

true

300

what should you make instant oatmeal in

your mug

300

what is something you often have to add to backpacking food to make it edible

water

300

where do you pack food

on top

300

when is the best time to eat the trail snack

halfway through

400

what should the equipment weigh on a backpacking trip

1-ish pound

400

how many calories should a backpacker eat in a day

3000 - 3500

400

how many calories is in one cup of trail mix

700

400

what powers camp stoves

propane

500

witch metal is best for pots, utensils etc. because it is light and durable

titanium

500

what should all the food weigh

3 - 4 pounds
500

your body often burns this nutrient on short hikes or exercises 

carbohydrates or carbs

500

backpackers use this kind of food for lighter packs, this process includes taking the food to below 0 temps and removing the moisture

freeze-dried food