Utensils
What can you use to mix ingredients?
Blender, Mixer
What should you do every time you enter the kitchen?
Wash your hands
What is 1 of the 5 food groups?
Dairy, Protein, fruits, vegetables, dairy, grains
To grate cheese or other ingredients into small pieces
Dangly jewelry, baggy clothing
What does the word "boil" mean when cooking?
to reach or cause to reach the temperature at which it bubbles and turns to vapor.
What can you use to cut meat?
Cleaver, butcher knife
What are two items that you cannot put in the microwave?
metal (forks, spoons, knives etc.), aluminum foil, non-microwave safe plastic
What is one food you should always wash or rinse before eating?
Fruits, vegetables
What would you use a Ladle for?
serving liquid foods (soup, chile, punch, etc.)
True or false: You should use the same utensils when working with raw meat and other ingredients?
FALSE (always wash utensils or use different utensils when handling raw meat)
cereal, rice, pasta, oats, bread, oatmeal
What utensils would you need to make spaghetti and meatballs?
atleast 3: Drainer, pan, pot, baking tray, large spoons, or wooden fork
Explain how you should safely remove something out of the oven?
Make sure nothing is dangling that could get stuck, put 1 or 2 oven mitts on and lift the item out and onto the stove top.
What food group are eggs in?
Protein!