Cleaning
What is the first thing you should do before preparing to cook?
What is washing your hands?
Where do we store most of our cooking utensils?
What is a patrol box?
Why do we use plastic bags to store ice in a cooler?
What is water leakage?
What is the best way to get protein?
What is meat?
What are the usual three meals in a standard day?
What are breakfast, lunch, and dinner?
How many people do KP?
What are some injuries you can encounter when cooking?
What are cuts and burns?
What are some examples perishable items?
What are meat and dairy?
What are the 5 food groups?
What are fruits, vegetables, grains, protein and dairy?
What temperature does water boil at?
What is 212 degrees Fahrenheit or 100 degrees Celsius?
How do you prevent cross-contamination?
What is washing your hands after handling meat, and cleaning equipment?
What is a dutch oven?
What is a big heavy round pot and lid for cooking over coals?
Where do we store smellables on campouts?
What is a bear box?
What is a balanced diet?
What is having the correct amount of food of each of the food groups?
Who is responsible for buying the food for the campout?
Who is the Grubmaster?
What order do the wash bins go for KP(Kitchen Patrol) and what goes in each bin?
First bin: Hot water with soap. Second bin: cold water. Third bin: Cold water with bleach.
Who is responsible for refilling propane cans?
Who is the quartermaster?
How long will an unopened can of food last if stored at a temperature of 75 degrees Fahrenheit?
How long is 2 years/24 months?
What is nutrition?
What is the necessary food for health and growth?
What must be taken into account when planning for meals?
What are allergies, food restrictions, and a budget?
What are 3 ways to clean dirty water?
What is filtering, boiling, and treatment tablets?
What are the 3 types of stoves?
What are propane stoves, butane stoves, and liquid fuel stoves?
What is the recommended temperature(Fahrenheit) for perishable items to be stored in?
What is between 34-40 degrees Fahrenheit?
How much water in liters or gallons should the average human drink per day?
How much is 2 liters or half a gallon?
What are the 4 roles needed for cooking?
What is the grubmaster, cook, assistant cooks, and KP?