Mise
This Phrase means " Everything in it's place"
Mise En Place
Whats the first thing you do when you are going to start Cooking?
Wash your Hands!
How many kids does Chef Liiv have?
Bonus if you know how many have gone to Rainier Prep
5 Total,
2 have attended RP
Where does a potato grow?
In the Dirt
What is it called to cut food into small cube shapes
To Dice
You do this to ingredients like Onions, or herbs before cooking so they're ready to go
Chop, or cut
This is the correct way to carry a Knife
Blade pointed down , arm straight to the side of body
What school did chef Liiv Graduate from in 2019? What is her degree?
South Seattle College,
AA in Culinary , Restaurant Management
Which of the Following Grows on a vine?
Apple, Grapes, Onion, Pepper, Sweet Potato
Grapes
What does it mean to Muddle?
Using a muddler or other tool -mashing fruits , herbs or spices to release essential oils , juices & Aromas.
True or False:
Mise En Place helps you to stay organized & Safe
True
True or False:
Running in the kitchen is safe as long as you are the only person and you are being safe
False!
What are Chef Liiv's 3 Greatest Loves?
Family, Food & the Forest/ Outdoors
Which Nut grows underground?
Cashew, Peanut, Walnut, Hazelnut
Peanut
When you Whisk something , what are you trying to add to it to make it fluffy?
Air!
This is why we measure ingredients before we start cooking
So it goes smoothly, Saves time & Prevents mistakes
Name something that can happen if you cook for for someone else without washing your hands.
Cross contamination, you will introduce bacteria to the food and could get them very sick.
What kind of business does Chef Liiv own? Bonus if you know that name of it!
Catering ,
Called Liiv For Flavor
How do we get Cinnamon?
Cinnamon is the Bark of a Cinnamon Tree
What is it called when you work dough by hand to develop structure.
Kneading
Name 2 things you might do as part of Mise en Place
Clean and Prep station
Pull out and measure or prep ingredients
take out pans pots equiptment neede
preheat oven etc...
What do you need to do to your workspace before cooking?
Clear it and wipe it down!
This is what Chef Liiv hopes students feel when they leave class.
Confident, Inspired, Creative & Excited to cook!
Which of these does NOT grow under water
Water chestnuts, Brussel Sprouts,Wild Rice, Cranberries
Taste, Aroma and Mouthfeel make what?
Flavors!!