Troop Boxes and More
Keep it Clean!
The Actual Cooking Part!
On the Road
Special Equipment
100

Troops often have one troop box for every...

Patrol

100

A wash station consists of three parts, ____, ____, and _____

Wash, Rinse, Sanitizing Rinse

100

An ingredient you measure with your heart

Garlic

100

Cooking while backpacking is usually done....

Individually

100
This kind of material is best for pans you'd use at resident camp, but not for backpacking

Cast Iron

200

Another name for Troop Box

Chuck Box

200

The amount of time you should spend washing your hands

20 seconds of scrubbing with soap, followed by rinsing

200

A method of cooking that's done over an open fire - great for easy cleanup.

Foil Meals

200

Name for a scouts personal cooking/eating equipment

Mess Kit

200

Something you should NEVER use when cleaning Cast Iron

Soap

300

The safest method for lighting a gas stove

Check gas, light match, slowly turn on flow

300

Term for when germs transfer from one food to another

cross contamination

300

The temperature at which oil combusts

Flash Point

300

Meals you plan while backpacking should always be kept

SIMPLE

300

A piece of equipment used for hanging something over an open fire

Tripod

400

If using a nonstick pan, your cooking utensils should NOT be...

Metal

400

A foodborne illness associated with raw pork

Trichinella spiralis - Parasitic Roundworm

400

You can cook any recipe using any method while camping as long as you have the right ingredients

True - There's a piece of equipment for every method of cooking

400

These meals are the easiest and lightest, but also the most expensive

freeze-dried Backpacking Meals

400

This piece of equipment is used for baking over a stovetop

Box Oven

500

The angle you should use for sharpening cooking knives

36 to 40 degrees

500

The order in which raw meats should be stored from top to bottom (There's 4 of them)

Steak
Raw Pork
Ground Beef
Raw Chicken

500

These campfires are great for making hot coals for cooking

Platform and Lean-to

500

The amount of food you should bring per day while backpacking

1.5 - 2.5 lbs

500

This piece of equipment is great for baking over an open fire.

Reflector Oven