Safety
Storage
Illness
What category is it?
Preparation/Cooking methods
100

How to treat a burn

What is use cool water or soak a clean cloth in cool water and apply gently. Bandage it loosely to let air flow around the wound. 

100

When you buy food in jars you should...

Make sure the lid is intact or connected

100

What is Trichinosis?

What is caused by a parasite called Trichinella spiralis

100

What category is an apple?

A fruit

100

What should you do with the food before you leave for camp?

What is… Measure it out based on the amount of food you need for the weekend

200

How to prevent a burn injury

Have 2 answers

What is… 

Take your time

Always use pot holders that are in good repair.

Keep pot handles turned toward the back of the stove.

Try to cook mainly on rear burners whenever possible

200

What should you do with any fresh poultry of meat that will be used within 2 days

Freeze it

200

What does Hepatitis effect?

It causes inflamation in your liver

200

What category is a porkchop?

Protien

200

What should you do whe you have the food packaged?

What is… Label the bags

300

What to do when a cut happens?

Identify atleast 3 of the steps of the process

1. Stop the bleeding, 2. If blood soaks through, apply second bandage on top, 3. Raise the wound above the patinets heart level. 4. Clean the wound gently with soap and water. 5. Apply antibiotic ointment.

300

What should you do after every meal?

Refrigerate any leftovers

300

What is Botulism?

A deadly disease caused by ingesting bacteria that can be found in many kinds of food.

300

What category is a loaf of bread

Carbohydrates

300

How long does it take for coals to heat up fully?

What is… 40 minutes

400

What do you do if someone is experiencing Smoke Ihalation?

What is… 1. Remove the victum from the smoke-filled area. 2. Have the victum take long deep breaths of fresh clean air to clear the lungs.

400

You should discard any leftovers after _ days

What is 3 days

400

What is Salmonella?

A bacteria linked to raw uncooked eggs and poultry, and unwashed, raw vegatables and fruits.

400

What category is milk

Dairy

400

What is the proper way to clean a grill?

What is… Using a wire brush

500

What is a scald?

What is… Burns caused by contact with boiling fluids or steam

500

Why should you avoid overstocking your refrigerator?

An overstuffed fridge will not keep food cold enough

500

Name 6 ways to prevent food related illnesses.   (Atleast 4)

Always follow the food-storage guidelines

Wash your hands with soap and warm water before cooking, after cooking, as needed while you cook, and before eating

Keep your work area clean

Cook all meat and poultry products, including eggs, thoroughly before eating.

Never eat raw cookie dough or cake batter

Never use food from cans that buldge

500

What food has all 5 main food groups?

Lasagna

500

 When cooking on a campfire should you have the pot over the fire or directly on the fire?

What is… Directly on the fire