WOULD YOU LIKE FRIES WITH THAT
BAKE AND GO
DON"T GET ZAPPED
GENERAL COOKING SAFETY
GO NUCLEAR
100

This is something you shouldn't wear while cooking on the stove.

What is long, flowy sleeves?

100

This can happen if we cook too high a heat or for too long.

What is a fire?

100

What is an item you shouldn't use in a toaster?

What is a fork or anything metal?

100

True or false. Cool a burn with cool water for 3-5 minutes.

What is true?

100

This is something you should never use in the microwave.

What is metal?

200

This should be cleaned up safely before using the stove.

What are spills?

200

Use it for baking cookies but never to heat your home.

What is an oven?

200

You use this item to make sure you are cooking something the proper time.

What is a timer?

200

This item can be used by an adult to smother a grease fire in a pan

What is a lid?

200

This is where you should be when using the microwave.

What is in the same room?

300

This should never be left unattended and should be closely monitored.

What is a cooking on a stove?

300

All fuel-burning equipment should be vented to the outside to avoid this type of poisoning.

What is carbon monoxide (CO)?

300

This item should never be used around water or the sink to connect an appliance to an outlet

What is an extension cord?

300

This distance should be a kid-free zone around the stove when cooking

What is 3 feet?

300

This is what you should do before putting something in the microwave.

What is look up the cooking times or read the package directions?

400

This should be facing in, so it doesn't get bumped or grabbed by a child.

What is a pot handle?

400

This is an item you use to get things out of the oven

What is an oven mitt?

400

This item should never be on a toaster or toaster oven.

What is a plastic spoon or anything flammable?

400

This is the leading cause of home structure fires

What is cooking equipment?

400

This is the purpose of the microwave.

What is heat up food?

500

This should never be on the oven handle or near the stovetop.

What is a dish towel or flammable objects?

500

This is what you should do before you turn the oven on.

What is check inside for any stored items or spills?

500

This is the number you should call if there is a fire or emergency event

What is 9-1-1?

500

This item alerts the residents to a smoke or fire condition.

What is a smoke alarm?

500

This is a type of injury you can get if you aren't careful taking food out of the microwave or taking the cover off.

What is a burn?