Parts of a Recipe
What the recipe is called.
Name
Apples, Bananas, Oranges, Kiwi, Strawberries
Fruits
What you use to cut foods into smaller pieces.
Knife
tsp or t
Teaspoon
Refrigerator
Number of servings the recipe makes.
Yield or Servings
Carrots, Celery, Peppers, Onions, Broccoli
Vegetables
Spatula
c.
Cup
Use this appliance for freezing foods.
Freezer
Food products you need to make the recipe.
Ingredients
Milk, Yogurt, Cheese, Butter, Cottage Cheese
Dairy
You use these to measure ingredients.
Measuring cups and/or spoons
tbsp or T
Tablespoon
This appliance will heat and re-heat food quickly.
Microwave
The steps you follow to make the recipe.
Directions
Grains
This helps beating eggs or turning cream into whipped cream.
Whisk
lbs
Pounds
Use this appliance to bake or broil food.
Oven
The materials and utensils you need to make the recipe.
Equipment
Steak, Chicken, Fish, Eggs, Lentils
Proteins
You use this to help shred cheese.
Grater
0F
Degrees Fahrenheit
Use this appliance to make things like smoothies and milkshakes.
Blender