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Meat
Potatoes/Noodles
Bread/Cakes/Pies
Vegatables
Other
100
To cook on a grill over a charcoal or seasoned wood fire usually with a tomato based sauce
What is barbecue?
100
cause the water or other liquid in (something) to run out, leaving it empty, dry, or drier.
What is drain?
100
To cook in an oven.
What is bake?
100
cook (food) by heating it in steam from boiling water
What is steam?
100
To use a grater to shred food
What is grate?
200
Cook in a covered pot either on the stove or in the oven
What is roast?
200
Cook in hot oil
What is fry?
200
Beat rapidly to force air into a mixture
What is whip?
200
cut (something) into finely small pieces
What is chop?
200
provide with a top or topping
What is top?
300
Cook in hot water
What is boil?
300
crushing into a soft pulp
What is mash?
300
Work dough with the hands, constantly folding
What is knead?
300
With enough oil to cover the food
What is deep fry?
300
cook (an egg), without its shell, in or over boiling water
What is poach?
400
Cook over a low flame
What is simmer?
400
cut (food or other matter) into small cubes
What is dice?
400
To cook with the heat source above the food
What is broil?
400
to Cook in a small amount of oil until browned
What is saute?
400
Soak (especially meat) in a spiced liquid
What is marinate?
500
To cut a small , thin piece
What is slice?
500
Reduce to a watery consistency
What is puree?
500
fill (a receptacle or space) with something
What is stuff?
500
Cook only until there is a light brown color
What is brown?
500
Combine vigorously with the intent to force air into the mixture
What is beat?