Name that Spice/Herb
A spice that is commonly made of dried sweet peppers which can also sometimes have a smoked varient.
Paprika
A rolled pastry that is filled with a cinnamon filling, topped with frosting.
A cinnamon roll
A French Mirepoix?
A mixture of celery, carrots, and onions and is the foundation of many recipes.
A slice of spam placed on top of rice, wrapped in seaweed
Spam Musubi
What is my fav Vegetable?
Zucchini
A Herb most known for being a widely use ingredient in italian cuisine.
Basil
A salsa made from chopped tomatoes. onions, and jalapenos, dresses with salt. lime. and cilantro.
Salsa Fresca (Pico de Gallo)
Pesto?
A common pesto is a sauce made up of Basil, Garlic, Parmesan. Pine nuts, and olive oil
A italian Layered Noodle dish commonly layered with meat sauce and cheese
Lasagna
What is my favorite fruit?
Tomato
A shrub that grows pine needle like leaves that is used as a aromatic (Herb)
Rosemary
Stir-fried rice cakes covered with a Gochujang sauce
Tteokbokki
A Caprese salad?
A Dish made of Sliced tomatoes and mozzarella and sweet basil, topped with a balsamic dressing.
A Vietnamese soup consisting of broth, rice noodles, herbs, and thin sliced meat.
Pho
What is my favorite Beverage?
A Royal Cola with Vanilla Syrup
A spice which are the seeds of the cilantro plant.
Coriander
A fermented cabbage or radish dish that is commonly seasoned with gochugaru, spring onions. garlic, ginger, and other ingredients.
Kimchi
Mole?
A Mexican Sauce made from Chili's, spices, and sometimes nuts aswell, each mole has different ingredients and tastes so there is no one correct way.
A bowl of rice topped with a fried egg and gochujang. Sliced meat and vegetables are also common additions to this dish
Bibimbap
What is my favorite dish?
Ghoulash
The most expensive spice world wide that is often referred to as "Red Gold"
Saffron
A fruit skewer that is coated in a sugar syrup that hardens
Tanghulu
Roux?
A mixture of flour and some type of fat used to thicken sauces.
A Mexican soup filled with Hominy and meat, is garnished with Shredded cabbage, radish, lime, and avocado.
Pozole
My Uncle Jesse