clean
safe food
cooking
Washing hands
100

how long should you wash your hands for?

20 seconds

100

Should you wash your chicken?

no

100

what should you do with raw and cooked food?

separate them 

100

Whats the first step when washing your hands?

Wet the hands with clean running water 

200

What should you use washing your hands?

Warm water and soap

200

Does cooking food kill all the bacteria?

yes

200

What temperature should you heat your to leftovers when your re-heating it

165°F 

200

Whats the seconds step to washing hands

Lather the hands by rubbing them together with soap

300

What should you do if you use a towel to clean up a mess?

Wash them often in the hot cycle of your washing machine 

300

Should you put your raw meats and other food items together in one bag?

no you should separate them.

300

What temperature should you cook Roast's and Stakes to?

min of 145°F 

300

3rd step to washing your hands

lather the back of them with soap

400

What should you do with fresh produce? 

Rinse fresh fruits and vegetables under running tap water

400

How should you store meat poultry and eggs at your house?

Refrigerate or °Freeze them

400

What should you do to make sure your food is being cooked to a safe internal temperature  

Use a food thermometer

400

whats the 4th step to washing han

wash between the fingers and under the nails

500

What should you do with your cutting board after every use?

You should wash it under warm tap water 

500

What should you do to food in your refrigerator?

always marinate them

500

What temperature should you cook your fish to 

145°F 

500

whats the 5th step to washing hand

dry yo han