Measure Up
What utensil would you use to measure 1 cup of milk?
What is a liquid measuring cup?
You use this to drain water off pasta.
What is a colander?
This means to combine ingredients.
What is mix?
Carrots are a good source of this vitamin.
What is Vitamin A?
What is the number one safety rule when cooking?
What is hand washing?
How many quarter dry cups are in 1 dry measuring cup?
What is 4 quarter (1/4) cups?
This works great for flipping pancakes over.
What is a spatula?
These are high-frequency energy waves often used for cooking food quickly.
What are microwaves?
This nutrient builds muscle and other body tissues.
What is protein?
What temperature should your freezer be kept at?
What is 0 degrees Fahrenheit?
How many teaspoons are in 1 Tablespoon?
What are 3 teaspoons?
this is used to scrape batter from a mixing bowl.
What is a rubber spatula (or rubber scraper)?
To mix in a circular motion suing a spoon.
What is stir?
The best nutrient for getting energy is ____________.
What is carbohydrates?
Which type of food poisoning can come from under cooked hamburger or other ground meats?
What is E-coli?
What is the proper way to measure brown sugar?
What is you pack it down in a dry measuring cup, then level it?
This knife works well for removing the skin from fruit like apples.
What is a paring knife?
To cook small pieces of food in a small amount of oil.
What is to saute?
The "Sunshine" vitamin is - _____________.
What is Vitamin D?
This is a type of bacteria that sometimes lives on egg shells and poultry.
What is Salmonella?
How many fluid ounces are in 1 cup?
What is 8 ounces (oz.)?
What utensil is used to cut-in pastry for pie crust?
What is a pastry blender?
What is a blender?
This vitamin is responsible for blood clotting?
What is Vitamin K?
What is "cross-contamination"?
Cross Contamination occurs when food is prepared on a surface where contaminated foods have been. For example: cutting salad greens on a cutting board that had raw chicken on it and was not properly cleaned.