Miscellaneous Foods
The pickling type of this seasoning contains no additives, so it doesn't cloud the brine
What is, Salt?
Most hens with white ear lobes lay white eggs; Most hens with red lobes, lay this color
What is, Brown?
The "BLUE" in Blue Cheese is veins of this
What is, Mold?
The seeds of this herb in the parsley family, are used to make a type of Kosher pickle
What is, Dill?
The red & white types of these berries are used to make BAR-LE-DUC, a French preserve
What are, Currants?
The 100-year eggs that originate in this country are actually only a few months old
What is, China?
Peewee is the smallest egg size, and this is the largest
What is, Jumbo?
This company's cheese brands include Casino & Cheez Whiz
What is, Kraft?
Sometimes used to flavor vinegar, this herb is essential to Bearnaise sauce
What is, Tarragon?
The name of this dish consisting of tubular pasta stuffed with meat or cheese, is Italian for "BIG TUBES"
What is, Cannelloni?
The original version of this salad, named for a NYC Hotel, contained apples & celery, but no walnuts
What is, Waldorf?
Also called the albumen, it accounts for almost 60% of an egg's weight
What is, the White?
The past participle of the French word for "TO MELT", also the name of a melted cheese dish
What is, Fondue?
Take this “WISE” advice - Don't forget to include this herb in your turkey stuffing
What is, Sage?
The Bullhead is a popular small variety of this “FELINE” fish
What is, Catfish?
It's a “COLORFUL” term for lobster roe as well a pinkish-orange color
What is, Coral?
Not pampering your egg, but cooking it in water just below the boiling point
What is, Coddling?
Traditionally, Roquefort cheese is ripened in one of these; Spelunkers, be careful where you step!
What is, a Cave?
This sweet red spice is prominent in French and Hungarian cuisine
What is, Paprika?
Used in stir-fry dishes, Bok Choy is an Asian variety of this vegetable
What is, Cabbage?
This dessert term may follow "TIPSY", "DIPLOMAT" or "INDIAN"
What is, Pudding?
This lighting method allows a processor to see the contents of an egg before it's packaged
What is, Candling?
The cheese often called "AMERICAN" for short, is a type of this cheese
What is, Cheddar?
The scarlet, lacy covering for the nutmeg provides this spice
What is, Mace?
This peach earned its name because its flesh adheres to the pit
What is, Cling Peach?