Kitchen saftey
The first thing you should do in the kitchen
Wash your hands
how should you hold a knife
pinch the blade at end of handle
what is cutting small cubes
dice
tsp
teaspoon
To drain liquid from food
strainer
After cooking what should you do last
Turn off oven
To rock knife up and down to cut
Rock chopping
what is to chop finely
mince
oz
ounces
Tool used for measuring
Measuring cup/spoon
what should you use to take stuff out of oven
Oven mitts
How should you cut something round
Cut sides so it doesnt roll
Pasta that is firm to bite
Al dente
Tbsp
Tablespoon
Tool used to scrape sticking ingredients off side of mixing bowl
Rubber spatula
Where should you put the knife to be cleaned
On the counter, not in the sink
To tap the knife down while cutting
Tap chopping
To stir rapidly into a smooth texture
Beat
lb
pounds
Tool used for flipping food
Spatula
What is not washing a knife after cutting meat
Cross contamination
To hold the top of the knife and cut across the food
cross chopping
To cut small 1/8 inch cubes
Brunoise cut
C
cups
Tool used for mixing flour and other ingredients
Whisk