culinary

food safety

100

what is food safety

the conditions and practices that preserve the quality of food to prevent contamination and food-borne illnesses

200

what is the 3 main parts of food safety

clean cook separate

300

what is the main part of food safety

food handling

400

which herbs and spices are okay to buy dry

oregano

500

what does sanitize mean

designed to reduce the number of microorganisms to a safe level.