Cooking Methods
term for cooking food quickly in a small amount of fat
saute
what is the main concept of farm to table?
locally sourced food
name one advantage of convenience foods.
saving time
what does # mean?
what is pound.
what is the difference between herbs and spices?
what are herbs are the leaves and spices are the bark seeds other parts of the plant?
what are the 2 main categories of cooking techniques?
Moist & dry
why is fresh produce better for your health?
more nutrients
a disadvantage of homemade food
takes more time
how many ounces in 1 cup?
what is 8?
what is cinnamon?
what is a spice?
Which cooking method uses hot air to cook food in an oven?
bake
How can farming contribute to a familys' well-being?
fresh food and promotes physical activity
what is best tool for decorating a cake?
straight edged spatula
how many tablespoons in a stick of butter?
what is 8?
why are herbs and spices important in cooking
what is they enhance flavor and can have health benefits?
what is one moist cooking technique?
steam, boil, blanche, simmer
what are the benefits of growing your own food?
what is sustainability, cost savings, and better nutrition?
best tool for deboning a chicken?
boning knife
how many quarts in a gallon?
what is 4?
what is oregano
what is an herb?
what is a combination cooking technique?
braize, stew
What is a food desert?
a city without many grocery stores and an abundance of fast food.
what is a collander?
how many teaspoons in a tablespoon?
what is 3?
Cilantro
what is an herb?