Syllabus
Classroom Expectations/Procedures
Lab Rules and Expectations
Grades and Assignments
All About Mrs. Ward
100

According to the course schedule, this fundamental topic is taught during the very first week of the semester.

What is...Kitchen and food safety?

We will also cover basic skills, quick/yeast bread, Dairy/eggs, vegetables, protein, potatoes/Grains, cake/pie, cookies and kitchen maitenance

100

This is where backpacks/bags go on arrival to Mrs. Ward's class.

What is... under the food table in your kitchen?

100

This is safety first.

What is... No loose sleeves, aprons on, long hair must be tied back, and closed-toe shoes are required.

100

This is how many points a food lab is worth.

What is...27

100

This is Mrs. Wards favorite website

What is... Sallys Baking Addiction?

200

This is when the syllabus needs to be signed and submitted by.

What is... September 4th?

200

This is how you know what we will be doing in class

What is... look at the screen at the front of the room?

200

This is Keep it Clean.

What is... Follow all safety and sanitation protocols at all times. . Saffel, Mrs. Wint, and Mr. Cole

200

This is how many labs a student can miss without penalty.

What is... 2

200

This is what Mrs. Ward did before becoming a teacher.

What is... a Registered Dietitian

300

These are items you may need to participate in class.

What is...a Chromebook, pen/pencil and hair tie.

Might be a good idea to put some hair ties into your bag so that you are ready when we get to cooking.

300

This is what Mrs. Ward will say if asked about the bathroom during a lesson or while giving directions. 

What is...NO? (unless it is an emergency)

300

This is Stay Focused.

What is...Stay in your assigned kitchen and use all tools and equipment appropriately.

300

This is what happens if a student misses 3 or more labs.

What is... a make up Assignment?

300

This is how long Mrs. Ward has been at Hillsborough High School.

What is.. going on year 5

400

Submitting work generated by this technology-either partially or fully-as your own is considered an academic integrity violation

What is... Artificial intelligence (AI)?

400

This is where you use the bathroom and water fountain.

What is...the 500's hallway across the hall from Room 515.

Use securely to make a pass.

Please do not leave the room while I am giving instruction unless it is an emergency.


400

This is teamwork.

What is...Work collaboratively with your kitchen mates, even if it means helping with tasks outside of your assigned role.

400

This is the timeframe for missing assignments.

What is.. 1 week from the due date.  

If an assignment is turned it late, you must email me so that I know it has been submitted.

400

This is where Mrs. Ward went to college

What is... CUNY Queens College?

500

These are 2 specific things that are prohibited at the end of the period before the dismissal bell rings.

What is... lining up at the door and taking phones out of the holder?

500

Name Ms. Serrano's 3 non negotiable rules 

What is...Be kind/respectful to yourself, classmates, and Ms. Serrano

Come to class prepared

Do not go into the kitchen without Ms. Serrano's approval or unless she says

500

Engaging in this unsafe kitchen behavior results in the entire group losing their next food lab privilege and receiving a written project instead.

What is... Horseplay?


What does horseplay mean?

500

This is in addition to food labs.

What is... quizzes, projects and written assignments?

There is also a written final at the end of the semester.

500

This is Mrs. Ward's dogs name.

What is...Raider