Show:
Fun Food Facts
Kitchen Prep
Garden Facts
Food Safety
Miscellaneous
100
True or false: Peanuts grown on trees.
What is FALSE
100
The term meaning to chop things really really small
What is MINCE
100
The herb used in the butter we made for our snack
What is mint?
100
THe color of cutting board used to cut fruits and vegetables.
What is a green cutting board?
100
The theme of this week's camp
What is "Sweet and Savory Doughs and Batters"?
200
The original name of this tropical fruit is "Chinese gooseberry"
What is a kiwi?
200
The number of teaspoons in a tablespoon.
What is 3?
200
The herb we used in our salad.
What is basil?
200
The shape your hand should be in while using a knife.
What is "the claw"?
200
The "foolproof" baking temperature for most foods.
What is 350F?
300
This food is commonly portrayed as ice cream in ice cream commercials and colored with dye.
What are mashed potatoes?
300
The term meaning to beat together butter and sugar.
What is cream?
300
Name a vegetable that is in season in summer in MO.
What is corn, squash, eggplant, tomatoes, melons, cucumbers, etc.?
300
The term for what happens when cooking surfaces are not properly cleaned and compounds from one ingredient get onto another and it causes harm
What is cross contamination?
300
The number of food groups.
What is five?
400
This fruit is an international symbol of welcome. (Hint: Many historic homes in St. Louis have small statues of this fruit on their porches)
What is a pineapple?
400
The type of butter used in baking
What is unsalted butter?
400
The name of this structure.
What is a raised bed?
400
True or false: You cut seafood on a red cutting board.
What is FALSE!
400
THe food group you should eat the most of.
What is VEGETABLES a.k.a veggies :)
500
The Number of pounds of cocoa the average American consumes each year, (guess within 2# to get right!)
What is 12#?
500
The gas that yeast produces.
What is carbon dioxide?
500
The name of this strucutre.
What is a high tunnel?
500
True or false: It's safe to have your refrigerator at any temperature below 40F.
What is TRUE
500
The name for the process used while making salad dressing in which oil and vinegar are combined uniformly.
What is "emulsification"?