Types of Knives
This knife is used for chopping and dicing a lot of vegetables at once. It has a long, broad blade with a straight edge. What is it?
Chef's knife
This cut is done by a Chef's knife and it cuts food into very small blocks. What is it?
Dice cut
The national dish of Jamaica is?
Ackee and saltfish
Cooking food in an oven is know as?
Baking
What is the most common played sport?
Football
This knife is used to chop up raw meat into smaller pieces. It is one of the broadest and heaviest knife and it has a flat rectangular blade. What is it?
Cleaver/Butcher's knife
This cut is used by a food processor or a sharp chef's knife and cuts food into very fine pieces. What is it?
What is the most popular Japanese dish?
Sushi
This is method of cooking is used for meat, burgers etc. It is when radiant heat is used to cook food. What is it?
Grilling
Which artist created the Mona Lisa?
Leonardo Da Vinci
This knife has a long blade with a serrated edge. It is used to saw through foods like baguettes and bagels. What is it?
Bread knife
This type of cut is used to cut leafy green vegetables into long, thin strips. What is it?
Chiffonade cut
Cou-cou and flying fish is the national dish of which Caribbean island?
Barbados
The method of tossing and turning small amounts of fatty food in a hot pan is known as?
Sauteing
Raphael and Donatello are characters from which children's movie?
Teenage Mutant Ninja Turtles
This knife is used to cut meat bones and trim cartilage. It has a slim blade and a sharp edge. What is it?
Boning knife
This cut cuts ingredients into long, uniform strips. What is it?
Julienne cut
In what country did pasta originate?
China
Method of exposing food to direct heat is known as?
Broiling
"Reynolds Pamphlet" is a song from which broadway musical?
Hamilton
This knife is long, slim knife used to slice and fillet large fish. What is it?
Salmon knife
This cut combines the julienne, cube and dice cut. Ingredient is julienned then cubed into quarters then diced into eighths. What is it?
Brunoise cut
True or false, curry is the national dish of India
false, India does not have a national dish
Slowly simmering food in hot liquid until it is cooked is known as?
Poaching
What is the oldest religion in the world?
Hinduism