List of ingredients in a product that are in order of predominance.
What is an Ingredient Statement
This attribute will determine what to-do requirements are kicked off for the supplier to meet location requirements.
What is the Location Activity attribute?
When reviewing a product compliance must verify that allergens match in what places?
What is the product records and spec sheet/product label?
What status is a document in when a supplier submits a new document?
What is Awaiting Review?
When a request is submitted what team creates a workflow?
Who is Supplier Compliance?
When a supplier has answered yes that their product is Organic, we require this verification.
What is an Organic Certificate
This attribute lets compliance know what risk level SQA has approved the supplier for.
What is Facility Used For?
If a supplier adds or removes an allergen the supplier needs a new UPC and what else?
What is a new product record?
If a document is not at the bottom of the document record, what can compliance to to add it to the document record?
What is link it?
If an exception is approved after the workflow has been kicked off, who will add the exception number to the workflow?
Who is product compliance?
Ingredients are plugged into this website to verify if ingredients are acceptable and to identify BE ingredients.
What is PINTO?
This audit is required for L1 & L2 suppliers.
That is a Third Party Audit with corrective actions and HACCP Flowchart?
What team will confirm what allergens are declared on store labels?
Who is DTN?
What attribute tells compliance what document they are viewing?
What is Document Type?
When a new product workflow includes a new location, who does product compliance send an L2 supplier workflow to?
Who is NSF?
We were recently told this attribute will now be required on all product records.
What is a GTIN?
Supplier that are approved in Gateway and also provide ingredients in Culinary are what type of suppliers?
What is EB?
Where must compliance check to see what previous allergens the supplier has been declaring?
What is History?
What must a supplier do on their end for WFM to see the document?
What is share?
What must you add to your workflow to better help your supplier understand what actions they need to take?
What is add notes?
What is the Nutrition Review attribute?
The Facility Renewal Date on the location record is what date on an audit?
What is the audit date?
If an allergen is listed on a spec sheet and not the product records who do you return the product record to?
Who is the supplier?
True or False: When a supplier removes an approved document from FoodLogiQ it deletes it for good.
What is False? The document will remain in the version history.
What type of workflow is kicked off by product compliance when a supplier has shrimp in their ingredient statement?
What is a sourcing review?