Food safety
Grains
Knife skills

Quick breads
Yeast breads
100

Do you need to clean your food thermometers? 

What is yes (to not cause cross-contamination) 

-do not submerge them in water

100

what is one type of grain?

what is long grain rice, medium grain rice, or short grain rice?

100

what is the most common knife used in the kitchen? 

what is a chefs knife

100

What is the function of salt?

What is adds flavor?

100

Do yeast breads give valuble nutrients?

 whaty is Yes yeast breads give valuable nutrients 

200

When should sick workers go home?

What is immediately a lot of sicknesses are contagious and being in the same area of the food is dangerous

200

What is an endosperm?

What is the largest part of the kernel.

200

a food preparation technique in which food ingredients are finely divided into uniform pieces

what is mincing

200

what is the function of sugar?

what gives sweetness to baked products?

200

Are active yeast breads alive

What is yes they are alive

300

How often should you wash your hands? 

what is before and after preparing any food 

(especially after touching any raw food,,poultry,seafood or eggs)

300

What are grains?

What are plants in the grass family cultivated for their fruits or seeds?

300

what cutting method is cutting food into small evenly sized cubes

what is dicing 

300

what are the functions of flour?

what gives structures to baked products?

300

what tempatures do yeast breads need to flourish 

What is they need warm tempatures 

400

What is the best way to thaw frozen food?

What is in the refrigerator, in cold water, and in the microwave 

400

what is another type of grain?

what is Amaranth or Barely?

400

what are the 3 most common chopping methods?

what is cross chop, rock chop, and tap chop

400

What is one of the mixing methods?

what is the biscuit method, the muffin method, or the creamy method? 

400

What surface do yeast breads have 

What is smooth 

500

highly susceptible populations to food born illness

Adults 65 and older, children younger than 5, pregnant women, people with weak immune systems

500

Grains produced many small, separate dry fruits called?

Kernels

500

what is the term for cutting something into thin slices?(1/8 inch by 1/8 inch by 2 inches)

what is a Julienne cut

500

What are two categories of quick breads?

what is batter and dough?

500

Is yeast bread rich in protien 

what is yes yeast breads are rich in protein