Yeast
Eggs
Conversions
Mother sauces
100

Is yeast a fungi or bacteria?

Fungi

100

The minutes it takes to cook hard boiled eggs?

 14 minutes

100

4 teaspoons salt = __ tbsp

1.33333 teaspoons

100

Stock that Veloute uses

White stock

200

What do you feed to yeast for it to grow?

Sugars

200

Do you flip a sunny side up?

Absolutely not.

200

1 cup of butter = __ sticks of butter

2 sticks of butter

200

Primary vegetable that sauce tomate uses

Tomatoes

300

What is blooming?

Dissolving the yeast in warm water

300

Is a yolk fully cooked when scrambled?

Yes

300

1 cup = __ Tablespoons

16 Tablespoons

300

Stock espagnole uses

Brown stock

400

Should dough spring back after the two finger test?

Absolutely

400

When an egg is cooked what does it do when you spin it?

The egg doesn't topple and stays spinning

400

__ teaspoon = 1 Tablespoon

3 teaspoons

400

Hollandaise uses an acid.

True or False

True