sanitation
abbreviation
tools
safety
100

What is the difference between clean and sanitation?

Clean is to remove things from an area while sanitation kills bacteria

100

what does t or tsp mean?


teaspoon

100

what is used to hold and boil water?

pot

100

True or false keep anything with an electrical current away from water

true

200

Why should you store cooked food away from the raw food?

To avoid cross contamination

200

what does T or Tbsp mean?

Tablespoon

200

what is used to flip pancakes? 

a metal spatula

200

What should you use to put out a grease fire?

salt, baking soda, flour, smother with a lid

Black smoke= hot

300

To ensure cross contamination does not happen during cutting of ingredients what should be done?

Use separate and proper cutting boards

300

what does lb mean?

pounds


300
what do you use measure flour?

dry measuring cup

300

How should you pass a knife?

Put it down and another person will pick it up

400

What is the danger zone range?

41-135 and 40-140

400

what does oz mean?

ounce

400

what is used to measure less than 1/4 of any ingredients?

Tablespoon and teaspoons

400

What shouldnt you use to put out a grease fire

Water

500

What are foodborne illnesses?

Diseases transmitted by food

500

what does mL mean?

millimeter 

500

Used during cooking to cover meat in its own juices or with a sauce.

Baster

500

what do you do if you cut yourself

separate the food wash your hands apply bandage and gloves