Cooking Equipment
What Equipment would you use to measure Peanut Butter?
Dry Measuring Cup
to cook in dry heat in the oven
ROAST
long thin strips
Julienne
How many ounces are in 1 cup?
8
To Cook in an oven - for example a Cake
BAKE
To flatten or Shape Dough
Rolling Pin
cook quickly in a small amount of oil or butter - done in a skillet
SAUTE
take the skin off of a fruit or veggie
PARE
How many Tablespoons are in ONE cup
16
to cook in a liquid over low heat so that bubbles just begin to break the surface
SIMMER
Used to brush hot foods with sauce or pastries with a glaze
To combine a delicate mixture
FOLD IN
Scrap food from fruit or veggie
GRATE
How many ounces are in a pound.
16
Beat Rapidly with a whisk or hand mixer
WHIP
Rack used for holding baked goods after they come out of the oven
Cooling Rack
done in a wok quickly over high heat
Stir Fry
Smallest possible way to cut something - for example Garlic or Onions
MINCE
1.5 cups
to mix butter and sugar in stand mixer, with a hand mixer or with a wooden spoon
CREAM
Two Sauce pans fitting into one another
boiling water in the bottom pan
Double Boiler
Gentle cooking submerge in liquid
POACH
To cut into small Square
CUBE
How many teaspoons are in a TABLEspoon
3
CUT IN