best way to keep safe!
When transporting food from one side of the room to the other you need to be sure you have?
a clear path
What is the best way to present your hair when in the kitchen?
Should be pulled back or in a hat/net when cooking.
What is the number one hazard that may occur when cooking?
Fire
What type of fire would you use salt or baking soda to extinguish?
an oil/ grease fire
What is the worst thing to do when your cooking food on the stove?
walk away while items are on a burner.
What is the best way to pick up hot dishes?
USE POTHOLDERS.
What shouldn't be worn in a kitchen?
loose,baggy,clothes
What should you do after you have finished cooking?
All items away from burners and stove and cabinets are wiped down
What is the first step if a fire occurs?
Notify your teacher quickly and loudly
What action may put yourself and others in danger while cooking in the classroom kitchen?
Horse-play/playing around
What is the best way to open a lid off hot pan?
Tip the lid away from your body.
What should you do after finding and retrieving items from the cupboards and drawers?
Close cabinet doors and drawers.
How should a hot dish be placed safely on a table?
Put it on a hot pad, towel or trivet.
What actions are needed after a spill occurs?
Wipe up spill and get a teachers attention to be sure you are using the proper cleaning materials
What is the safest way to cut foods with a knife?
Cutting away from the body and holding the food in a fist shape (like you are holding an egg).
What is needed to chop or slice food other than a knife ?
a cutting board.
What kind of knife should you always use?
The sharp knives are used as best way to cut or slice.
What should you avoid after you wash your hands if they are still wet?
Don't touch electrical appliances
What kitchen equipment is dangerous for your hands to be near? (Hint one is obvious the other is not used for cooking but is used in clean up in the kitchen)
Garbage disposals and knives
What two safety items should you know the location off while in the classroom kitchen?
Location of fire blankets and extinguishers should be known.
What should you do after you have finished using a stove?
Be sure it has been turned off
What is the best way to clean up a spill or broken glass?
Tell a teacher when a spill or accident occurs so they can help you to properly clean it up.
What should you do with hot food before eating it?
Let the food cool down.
Where is the best place to put a knife needing to be washed?
Place knives on the counter top before being washed.
What two ingredients when added to a hot pan can easily cause a splatter in a kitchen?
oil/grease and water.