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Questions Responses

Body

Vegetables

100

Cheek

Yanoq

100

Garlic

Sarimsoq

200

Wrist

Bilak

200

Turnip

Sholgom

300

Hand

Qol kafti

300

Ginger

Zanjabil

400

Shoulder

Yelka

400

Beetroot

Lavlagi

500

Tongue

Til

500

Radish

Rediska