Foods in paris
fast food
Pizza
Paintings
Floor loot
100

A common food in Paris that's bread

Baguette 

100

Mc diabetes burger

Mc donalds

100

The most common topping

cheese
100

The most famous painting

The mona lisa

100

a common

Brocken in half pencil

200

A less common food in Paris that's bread

Croissants

200

an American multinational chain of pizza restaurants founded in 1959.

the _ _ _ _ 

Little ceasars

200
The second most common topping

tomato sauce

200

Another famous one with stars

the stary night

200

an uncommon piece I've found

an unbrocken mechanical pencil

300

 A coarse-grained sausage made from pork intestines and stomach, known for its distinct, pungent aroma. You can try it at traditional spots like Au Pied de Cochon in Les Halles.

Andouillette

300

An American fast food restaurant chain founded on February 21, 1951, by Robert O. Peterson in San Diego, California, where it is headquartered. The chain has over 2,712 locations, primarily serving the West Coast of the United States.

Jack in the box

300

The third most common topping

Pepperoni

300

bridge, OOOOHHHH

The scream one

300

a rare one i've found

wet tennis ball

400

Sliced beef tongue prepared in a savory broth or gherkin-spiked sauce, considered a tender, old-school gourmet comfort food.

Langue de Bœuf (Beef Tongue)

400

Based exclusively in western Oregon and Washington, this chain focuses on seasonal, locally sourced ingredients like fresh berry milkshakes and Walla Walla onion rings.

Burgerville

400

THE SECONG BEST TOPPING 

JALAPENOS 

400

Blue

E IN GEM

400

a very rare one i've found 

a keychain

500

 A traditional rustic dish where an entire calf's head is slowly simmered in a spiced vegetable broth until tender, featuring rich pockets of fat and gelatinous textures. It is typically served sliced cold with a tangy sauce gribiche (made with hard-boiled egg yolks, mustard, and herbs).  

Tête de Veau (Calf’s Head)

500

 Predating Taco Bell by eight years, this California-focused chain cooks up unique tacos with a signature crispy, parmesan-dusted outer shell.

Jimboy’s Tacos

500

THE BEST TOPPING

ANCHOVIES

500

The one with a yellow jacket and blue headband with an earing 

Girl with a pearl earring 

500

A legendary one i've found

 An expensive pen