Closing Stations
The item used to clean the glass with glass cleaner at the serving lines.
What is a paper towel?
The place that paper plates, paper bowls, etc. are located
What is dry storage?
The step taken if we run out of silverware.
What is putting out plasticware?
A student calls out properly but does not receive coverage.
What is a Call No Show (CNS)?
The amount of times silverware should go through the dish machine.
What is 4?
The item that should be used to clean the grill.
What is ice?
The amount of time fries should be cooked.
What is five minutes?
The step taken if a fight breaks out between two student workers.
What is separating them?
This discipline category corresponds to phone usage.
What is work performance?
The place is find more chemical bottles for the chemical supply closet.
What is the Halal closet?
The time you should drain wells and turn off the heat.
What is 7:00pm/9:45pm?
Students can get their swipe back if they no longer want to eat in the dining hall. T/F
What is True?
The step taken if someone gets injured on shift.
What is going to full time management and filling out an incident report?
The place to look if you don't know how to write up a discipline.
What is the Rules and Regulations Handbook?
The extent of an injury that would require an accident report to be filled out.
What is anything more than a papercut?
The time you should put up the chairs to deep clean a section.
What is immediately after closing?
The time that temp logs should be taken.
What is every two hours (7:00am - 3:00pm and 4:30pm - close)?
If you have five student workers, this is where you should place them and yourself.
What is 1 valedine, 1 comfort, 1 halal, 2 dish, yourself running and T/F?
This discipline category corresponds with tardiness.
What is work performance?
The valedine office number extension.
What is 6654?
The steps to close the dish room.
What is - removing all carts/containers, sweeping, hosing down the floors, adding 1 cup of tide, scrubbing, squeegeeing, and bringing everything back in?
The temperature the dish machine should be run at.
What is 155 degrees Fahrenheit?
If you have two student workers, this is where you should place them and yourself
What is 1 on valedine, 1 on comfort and halal, and yourself in dish and T/F?
This discipline category corresponds to job abandonment (3 NCNS).
What is an immediately terminable offense (ITO)?
The total amount of wells in the dining hall.
What is 27?