MEDICAL CONDITION IN WHICH BLOOD GLUCOSE, OR BLOOD SUGAR LEVELS ARE TOO HIGH
WHAT IS DIABETES?
100
YOU CAN DELAY AND POSSIBLY PREVENT DIABETES BY DOING THESE 2 IMPORTANT THINGS
What is HEALTHY DIET/PHYSICAL ACTIVITY?
100
THESE ARE 3 IMPORTANT COMPONENTS TO HELP MAINTAIN DIABETES UNDER CONTROL
What is A BALANCE DIET, EXERCISE, MEDICATIONS?
100
IT IS NEEDED TO MEASURE BLOOD SUGAR
What is TEST KIT?
100
ESSENTIAL IN ORDER TO LEARN ABOUT CLIENT'S EATING HABITS, PHYSICAL ACTIVITY, EXPERIENCES, BEHAVIORS, STRENGTHS, AND NEEDS
What is COMMUNICATION SKILLS?
200
IT IS THE HORMONE THAT HELPS THE GLUCOSE GET INTO YOUR CELLS TO GIVE THEN ENERGY
WHAT IS INSULIN?
200
TIME FRAME RECOMMENCED FOR DAILY PHYSICAL ACTIVITY TO HELP REDUCE THE RISK FOR DIABETES
What is 30 MINUTES 5 DAYS A WEEK?
200
THESE REDUCE BLOOD SUGAR IN TYPE 2 DIABETES BUT DO NOT CONTAIN INSULIN
What is ORAL HYPOGLYCEMICS?
*Stimulates cells in the pancreas to produce more insulin
200
SYMPTOMS OF THIS INCLUDE SHORTNESS OF BREATH, NAUSEA, VOMITING, DRY MOUTH OR FRUITY SMELLING BREATH
What is KETOACIDOSIS ?
200
CORE COMPETENCY REQUIRE TO ASSIST CLIENT IN BUILDING A HEALTH CARE TEAM
What is SERVICE COORDINATION SKILLS?
*Primary care provider, nurse educator, eye doctor, endocrinologist, therapist
300
IT COMES FROM THE FOODS WE EAT AND IT IS ONE OF THE THREE DIETARY MONOSACCHARIDES, ALONG WITH FRUCTOSE AND GALACTOSE, THAT ARE ABSORBED DIRECTLY INTO THE BLOODSTREAM DURING DIGESTION
COMES FROM THE FOODS WE EAT
What is GLUCOSE?
300
IT IMPROVES YOUR BODY'S ABILITY TO USE INSULIN, BLOOD SUGAR AND FAT
What is EXERCISE?
300
SMALL COMPUTERIZED DEVICE THAT DELIVERS INSULIN IN TWO WAYS: IN A STEADY MEASURED AND CONTINUES DOSE AND AS A SURGE DOSE, AT YOUR DIRECTIONS AROUND MEAL TIME
What is INSULIN PUMP?
300
BLOOD TEST THAT MEASURES THE AMOUNT OF GLUCOSE IN THE BLOOD USUALLY SHORTLY AFTER EATING OR DRINKING
What is RANDOM PLASMA GLUCOSE TEST?
300
CORE COMPETENCY NEEDED TO MAKE APPROPRIATE REFERRALS
What is KNOWLEDGE BASE ABOUT THE COMMUNITY, HEALTH ISSUES, AND AVAILABLE SERVICES?
400
IT IS THE MORE COMMON TYPE OF DIABETES, IN WHICH YOUR BODY DOES NOT MAKE OR USE INSULIN WELL
What is TYPE 2 DIABETES previously known as ADULT-ONSET DIABETES?
400
GENETICS, GEOGRAPHY, AND VIRAL EXPOSURE ARE RISK FACTORS FOR THIS TYPE OF DIABETES
What is TYPE 1 DIABETES?
*once known as juvenile diabetes or insulin-dependent diabetes
400
TIME TO THROW AWAY INSULIN VIALS
What is EXPIRE AND 28 DAYS AFTER FIRST USE?
400
BLOOD SUGAR OVER 200MG/DL
What is HIGH BLOOD SUGAR/HYPERGLYCEMIA?
400
CORE COMPETENCY REQUIRED TO SPEAK UP ON BEHALF OF THE CLIENT WITH OTHER SERVICE PROVIDERS
What is ADVOCACY SKILLS?
500
A METHOD OF TESTING HOW MUCH SUGAR IS IN YOUR BLOOD
What is BLOOD GLUCOSE MONITORING OR TESTING?
500
A BMI SCORE OF 30 OR MORE PUTS YOU IN THIS WEIGHT STATUS
What is OBESE?
500
THESE ARE THE ABC's OF DIABETES CONTROL
What is A. A1C *Average blood glucose for the past 2-3 months
B. BLOOD PRESSURE
C. CHOLESTEROL CONTROL
500
BLOOD SUGAR TEST THAT PROVIDES A PICTURE OF YOUR AVERAGE BLOOD SUGAR CONTROL FOR THE PAST 2-3 MONTHS
What is HbA1C/ AIC / GLYCOSYLATED HEMOGLOBIN TEST
500
CORE COMPETENCY REQUIRED TO SUCCESSFULLY AND PROPERLY FOLLOW UP WITH CLIENTS AND TO MAKE SURE THAT CLIENT IS IN COMPLIANCE WITH THEIR TREATMENT PLAN