Carbohydrates
Fats & Proteins
Lipoproteins & Cholesterol
Carb Metabolism
Fat Metabolism
100

This monosaccharide is the primary fuel used by all cells.

What is glucose?

100

What molecules are the building blocks of proteins?

What are amino acids?

100

What is a lipoprotein?

What is a lipid coated with protein that transports fats in the blood?

100

What is the end product of anaerobic glycolysis?

What is 2 lactate?

100

Where does beta oxidation occur?

What is in the mitochondria?

200

Carbohydrates should make up approximately this percentage of total daily caloric intake.

What is 45-65%?

200

Fats should make up approximately this percentage of total daily caloric intake.

What is 20-35%

200

Name the four classes of lipoproteins from largest to smallest.

What are chylomicrons, VLDL, LDL, HDL?

200
Where does glycolysis occur in the cell?

What is the cytosol?

200

What are the direct products of 3 cycles of beta oxidation?

What is 3 NADH, 3 FADH, 3 Acetyl-CoA, 1 Acyl-CoA?

300

Distinguish between mono-, di-, and polysaccharides based on their structure and give one example of each.

What are 1 sugar (glucose), 2 sugars (sucrose), and 3+ sugars (starch/fiber/glycogen)?

300

What distinguishes saturated, monounsaturated, and polyunsaturated fats structurally?

What are no double bonds, one double bond, and two or more double bonds?

300

Which lipoprotein transports dietary triglycerides from the intestine to peripheral tissues and the liver?

What are chylomicrons?

300

Name one energy-producing process that occurs in the mitochondria.

What is the Krebs cycle or Electron Transport Chain?

300

Which nutrients can produce ATP only through aerobic metabolism, and why?

What are fats, because they require oxygen for oxidation?

400

This type of carbohydrate is not digested for energy but helps regulate digestion and cholesterol levels.

What is fiber?

400

What is the difference between complete and incomplete proteins?

What is containing all 9 essential amino acids vs missing one or more?

400

Why is LDL considered “bad” cholesterol?

What is it contributes to plaque formation in arteries?

400

Compare ATP “produced” vs ATP “yield” during glucose metabolism.

What is total ATP made vs net ATP after costs?

400

How many cycles of beta oxidation can a triglyceride containing 3 fatty acid chains of 12, 14, and 16 carbons?

What is 18 cycles?

500

Compare and contrast soluble and insoluble fiber, and give an example of each.

What is soluble fiber that forms a gel and lowers cholesterol vs insoluble fiber that aides with waste passage?

500

What is the difference between fats and oils?

What is fats are solid at room temperature, while oils are liquid.

500

Explain why HDL is considered "good" cholesterol.

What is HDL removes cholesterol from tissues and blood and returns it to the liver?

500

How much ATP is produced from 2 molecules of glycogen undergoing FULL aerobic metabolism?

What is 66 ATP?

500

Compare glycolysis and beta oxidation in terms of what exercise intensity they support.

What is glycolysis supports high intensity exercise, while beta oxidation supports low-moderate intensity exercise?