Functions & Processes
Nutrients & Enzymes
Anatomy
Digestion Mechanics
Other
100

What is the main function of the digestive system?

To break down and absorb food into the bloodstream.

100

Which nutrient is primarily found in rice and bread?

Complex carbohydrates (starch).

100

Which organ produces bile?

Liver.

100

In the mouth, how is mechanical digestion achieved?

The teeth grind food against other teeth.

100

Minerals are:

Inorganic molecules required by the human body in small amounts.

200

What is peristalsis?

The movement of food along the digestive tract via muscular contractions.

200

What is the role of enzymes in digestion?

To speed up the breakdown of food.

200

Which organ stores bile?

Gallbladder.

200

What is the role of amylase in digestion?

Breaks down starches into sugars.

200

What happens to enzymes at extremely high temperatures?

They denature and lose their function.

300

Where does most nutrient absorption occur?

Small intestine.

300

Which enzyme breaks down proteins into amino acids?

Protease.

300

Which part of the digestive system is primarily responsible for water absorption?

Large intestine.

300

How does mechanical digestion differ from chemical digestion when consuming a steak?

Mechanical digestion involves physically breaking down the steak into smaller pieces (e.g., chewing), while chemical digestion involves breaking down proteins into amino acids using enzymes like protease.

300

Where do nutrients go immediately after being absorbed by the small intestine?

Into the bloodstream.

400

What is the role of the epiglottis during swallowing?

Prevents food from entering the lungs/windpipe.

400

Vitamin C is found in high levels in which foods?

Citrus fruits.

400

Name the muscular tube that connects the mouth to the stomach.

Esophagus.

400

What substance does the stomach lining's mucus protect against?

Hydrochloric acid.

400

What is the dependent variable in an experiment measuring enzyme activity at different temperatures?

The amount of simple sugar produced.

500

How does the stomach protect itself from its own acid?

The stomach lining has a coating of mucus to protect it from hydrochloric acid.

500

Why are enzymes described as being very specific?

Each enzyme has an active site that fits only specific substrates, ensuring precise biochemical reactions.

500

Which of the following is NOT part of the digestive system: tongue, kidneys, gallbladder, or small intestine?

Kidneys.

500

Describe the process that moves food through the digestive tract.

Peristalsis, which involves wave-like muscular contractions.

500

What is the role of the pancreas in digestion, and how does it contribute to the breakdown of food in the small intestine?

The pancreas produces digestive enzymes (such as amylase, lipase, and proteases)