Drinks
Ding Tea Crew
Cooking
Regulars
Misc.
100

The recipe for a Large Kiwi Juice with slight sugar

150 CW, 0.1 Sugar, 1.5 Kiwi

100

The monster boba latte shpeal, verbatim.

The monster boba latte is our most popular drink. That one comes with brown sugar mollases drizzled on the sides, boba, milk, and cream cheese foam. That ones really good if youre looking for something creamy and sweet.

100

Recipe for 10L Black Tea

250 (255)g BT, 10L BOILING water, 13min soak

100

Rodolfo's Order

Large Signature MT, no sugar, slight ice, grass jelly


1 pump Passion is acceptable.

100
You dropped a topping spoon on the ground. What now?

Wash the spoon with soap and water. Use bleach w/ 1min contact time, unless blue sanitizer water is available then drop in water for 1min.

200

The recipe for a Large Signature Milk Tea w/ boba. Slight sugar, no ice.

250 BT, 0.5 Sugar, 5+Flat Creamer

200

Top 2 Recommendations and information for:

Creamy, not too sweet, no caffeine.

Taro Milk Tea (Its not too sweet and you can fully adjust the sugar on it) or Wintermelon MT (Need to mention that it doesnt normally run sweet but most people ask for one less pump of wintermelon)

200

Recipe for 3K Black Boba

3K Black boba, 14k H20,

300BS soak

900g BS, 100g Honey, 

200

Janna's Order DT2

Trista's Order DT1

Large Matcha slush, 75% sugar, Golden Boba

Large Signature MT, no sugar, slight ice, Golden Boba

200

You spilled a topping into another topping. What now?

Remove the spilled topping. The topping is still good to use for the remainder of the day; however, whatever is left should be thrown out at the end of the night.

300

The recipe for a Regular Kumquat Lemon Iced Tea normal sugar, no ice.

250 GT, 1.5 sugar, 7 KQ or 4 KQ, 0.5oz Lemon Juice, Plum, Lemon Slice.

300

What is yakult and what is the difference between Yakult/Yogurt

Yakult is a japanese dairy probiotic drink. Its a bit sweet and tart, we shake it up with whichever fruit jam youd like, its good if you are looking for something sweet and refreshing. The yogurt version is the same as the yakult only that we add non-dairy creamer to it, making it a bit thicker, creamier, and less sweet. 

300

Its shift change time! I have 6L Green, 2L Black, 4L Oolong. How much of each tea and what recipes should I cook?

DT1: 10G, 10B, 4O
DT2: 2G (Should cook at least 3L), 6B (Can cook 8L), 4O

300

Emily and Leah's Order DT1

Texas Roadhouse Girl DT2

2 Large Mango MT, half sweet, normal ice, mango popping boba


Large Passionfruit Juice, extra sweet, Strawberry popping boba

300

What is the water to bleach ratio for mopping?

160ml Bleach:8L Water

400
The recipe for a Large Hot Hokkaido Black Milk Tea

250 BT, 200 HW, 6 Creamer, 2Shot HK

400

Customer states that they wanted boba in their drink, but they didnt ask earlier. They have also already started drinking it. What now?

Oh I'm so sorry about that, I must have missed it. let me ring you up for that and ill make a new one for you. If you could toss that one away for me so that I can make you a new one. (Customer already drank so we cannot open it and transfer into new cup, but it is customers fault for not ordering so they should not keep the original, must ask them to toss so we can remake.)

400

Uh oh. Back of house forgot to make cheese foam. How do we make cheese foam? (BOH members cannot participate in this question).

1L Heavy Cream
16 Tsp Cream Cheese
1Tsp Salt
1/3 Can Condensed Milk
Whip from low to high speed until thick

400

Qi's Most Frequent Order DT1

Chemical Guys Girl DT2


Large Oolong MT, normal sugar, normal ice, golden boba and Monster Boba Latte

Large Taro Slush, normal sugar, crystal boba

400

The spoon boiler broke. What now?

Take a pitcher and fill with water. Place a sanitizer tablet for each gallon (5L:1tablet) Use this as a temporary sanitizer for the spoons (1min contact time).

500

The recipes and technique for:

1. Large Oolong Tea less sugar, no ice
2. Large Strawberry Milk Tea half sugar, slight ice
3. Large Matcha Slush less sugar
4. Large Pineapple Yakult Slush w/ boba and lychee jelly.
5. Large Wintermelon Green Milk Tea no ice.

1. 350 OT, 1.5 Sugar, Ice, Shake
2. 250 BT, 5.5 Creamer, 0.4 Sugar, stir, ice, shake, 2 Strawberry, shake.
3. 150 HW, 4 Creamer, 4 Matcha, 1.5 Sugar, Ice to (500 + Full), Blend
4. 100 CW, 3Shot Pineapple, 1 Yakult, Ice to (Full + 3 cubes)
5. 300 GT, 6 Creamer, stir, ice, 8/10 Winter or 3 shots, shake. 

500

Everyone is known for what they drink at work, what do each of these people USUALLY drink at work:

DT 1: Andrew, Athena, David, Regina, Lorraine, Kiki, Luis, Stephanie, Steve

DT 2: Sierra, Rayanna, Vianney, Seleanna, Gen, Monique, Cristina, Stephanie, Steve

DT1: KQLIT, MBLIT or Honey MT, Oolong MT, HKSlush, BSMT, Jasmine MT w Starfruit Jelly, Strawberry MT, MBL, Grapefruit Yogurt


DT2: GT w H20+Lemon, Matcha MT, Viet Coffee, Pineapple BT, WinterGMT, Straw Yak Slush, Taro Slush, MBL, Grapefruit Yogurt

500

Its Currently 2pm. You have 30min Black boba, 1 hr Golden Boba, 20min Monster Boba. How much of each do you expect to cook for the rest of the day and in what order? Assume 9pm closing.

You should have boba until 4pm at this time. Which means in total you will need about 4.5-5hr of boba:

First, black is the lowest while you have almost a full pot of golden (including monster).

You'll need 1pot black (3k) thatll take you to 5:30pm
You'll need 1pot gold (3k) in about 30min, thatll take you to 7pm

You'll most likely need one more pot at the end 1pot black (3k) which will finish you off until 8:30pm.

500

DT1: PHIL, Katie.


DT2: Nail Salon Lady's Daughter


Large Oolong MT, non DAIRY CREAMER, no sugar, slight ice, black boba, AND THE LEFTOVERS.

Large Signature MT, less sugar, less ice, golden boba
Hokkaido coffee slush

Large Signature MT, normal sugar, black boba
Monster Boba Latte
Large Taro Slush, half sweet, egg pudding, grass jelly, crystal boba.

500

The sealer machine ran out of paper...

Describe in detail, how to remove and replace the paper including ALL STEPS AND POSITION the film relative to the metal posts.

Remove clamp, spring, washer from both sides. Pop off end caps on cardboard tube. Dispose of waste roll on the left. Place new roll in making sure the film is going counterclockwise. Film goes outside first post, around roller, above two middle posts, around roller, outside second post, and counter clockwise on waste tube. Secure with tape or sticky lable. Place waste tube rod onto waste tube. Washer, spring, clamp. Roll the film past the film that has been touched.