Table Manners
Leftovers
National Dish
Dessert, please!
Something on the Side
100

The fork is placed on this side of the dinner plate.

The left side

100

What is the most popular way to serve left over Thanksgiving turkey?

Sandwiches. (followed by followed by soup and stew).

100

Poutine, a combination of crispy fries topped with cheese curd and gravy is the national dish of this North American country.

Canada

100

The New York-style version of this dessert that includes cream cheese and a graham cracker crust was made by Junior’s in the 1950s.


Cheesecake


100

The basic ingredients for this side dish include lettuce, tomatoes, and cucumbers, but can actually include anything.

Salad.

200

It is impolite to place this body part on the table and doing so will hurt the digestive process.

Elbows

200

What is the recommended number of days that you can leave leftovers in the fridge.

3 to 4 days

200

Oatmeal, meat, spices, and onions are stuffed into a sheep's stomach and slowly cooked to make haggis, the national dish of this United Kingdom country.

Scotland

200

This dessert usually consists of a fruit-based filling and either one or two crusts.

Pie

200

This popular side dish made from potatoes is one of McDonald's most popular menu items.

French Fries

300

How many plates are there on a normal place setting?

3- 1 dinner plate, 1 salad plate, and 1 bread plate


300

The USDA calls this temperature range as the "Danger Zone" for food storage.

40 to 140 degrees. "Pathogenic bacteria can grow rapidly in the Danger Zone…but they do not generally affect the taste, smell, or appearance of food.

300

Pastel de Choclo- beef, onions, olives and raisins are topped with a sweet corn crust served right out of the oven- is the national dish of this south American country.

Chile

300

The recipe for this dessert includes sugar, butter, eggs, vanilla extract, flour & baking powder and milk.  Then it is frosted!

Cake

300

There are over 40,000 different varieties of this side dish, but the short white variety is the one usually served in the United States.

Rice

400

If napkins weren't provided, 19th century etiquette permitted a gentleman to use a hanky or this instead.

A tablecloth

400

What is the safest way to keep leftovers safe after the 4 day window?

Freeze them

400

Borscht, a beet root soup that starts with a pork or beef broth base, and is sometimes served with a dollop of sour cream and fresh herbs in this European Country that borders Russia.

Ukraine

400

This chocolate-based dessert is eaten with a fork, but is actually a cookie (bar cookie).

Brownie

400

In Italy this side is known as polenta, but in the southern part of the United States, it goes by this name.

Grits

500

While Amy Vanderbilt says a waiter should remove these from the right, Vogue says they should be removed from the left.

Used plates

500

Health and food professionals recommend that you do what to the containers when freezing leftovers?

Label them

500

Paella is a pan full of rice cooked with vegetables and meat or seafood topped with fresh sprigs of rosemary is the main dish of this western European country. 

Spain

500

This dessert is made by mixing together heavy cream, sugar, milk in a cold environment, and then freezing.

Ice cream

500

This traditional American side dish originate from the state of Maine, and is made with a combination of dry beans, salt pork, sugar, molasses, mustard, onion, salt, and pepper.

Baked beans.