Here in East Asia!
The largest chunk of marked land shown and mentioned in the presentation is known as what
What is China
What is the one most obvious ingredient used in most of all Asian dishes?
What is Rice
You should not expect one of three things we listed to be out on the table in East Asia
What is a fork
What is a knife
What is a saltshaker
What two common black and white spices are used in your recipe with the meat and the entire mix?
What is salt and pepper
Through the video, how many dishes were covered to be amongst the best of the area? Hope you were paying attention..
What is 10
Likely known as the 2nd biggest chunk of East Asia colored specifically in red in the presentation is known as what
What is Japan
What are chopsticks
When eating with whom should you wait to eat before they begin to eat
What are elders
After you are finished making your dish, what is your rice considered to be?
The first dish shown in the video is a unique plate called "Sisig" Where was Sisig said to be from?
What is the Phillipines
These two countries within East Asia, while very different, share a big label similarity, these are known as what?
What is North & South Korea
What are ALL 3 of the most popular Asian food regions mentioned in the slideshow?
What is China, Korea, and Japan
This gratuity form is not practiced in East Asia
What is Tipping
These two specific powders are added together after all ingredients are combined together and are dangerous to add too much
What is Onion and Garlic powder
What ingredient through several of the dishes shown was often left raw when made?
What is Egg
Positioned right at the north border of China lies another larger sized chunk of land, this country is known as what
What is Mongolia
What are one of the three mentioned reputable notes about East Asian cuisine in general?
What are fresh ingredients
What are balanced flavors
What is beautiful display
It is practiced to pass out any of these to everyone at the table before taking them for yourself
What are chopsticks
What are spoons
What are napkins
What is Water
Your meat you will be cooking is PORK, this cut of pork is specifically known as
What is Pork Loin
This soup made with a large variety of unique spices made with tofu chunks and egg noodles is known as what?
What is Curry
A noted, but very small chunk of islands in the East Asia category are strung together as one and called what
What is Taiwan
Onions play a major role in many of East Asia's popular dishes, as mentioned, they are onions in this specific condition
What is dried
This act at the table is often seen as a sign of appreciation
What is slurping
The pork will be cooked separately with a specific type of garlic, this garlic is known as
What is Minced Garlic
The name of the #1 rated dish itself, "Nasi Padang" probably is a little tough for most to pronounce, but can you tell me where this dish originates from?
What is Indonesia