Foodborne Illness
A disease transmitted to people by food.
What is a foodborne illness?
FBI occurs when these (5) major risks factors are ignored: improper holding temperatures, inadequate cooking, contaminated equipment, food from unsafe source and _______.
What is poor personal hygiene?
All of the following are symptoms of foodborne illness except: A. Nausea and vomiting B. Diarrhea and cramps C. Fever D. Earache
What is earache?
This is the most fatal allergic reaction that can lead to death if not treated immediately.
What is anaphylaxis?
This Federal Agency is in charge of inspecting poultry and livestock.
What is the United States Department of Agriculture (USDA)?
When two or more people get the same illness after eating the same food.
What is a foodborne illness "outbreak?"
This food safety rule is broken when you use the same cutting board to cut raw meat then cut up lettuce for a salad.
What is separate (don't cross contaminate)?
The 8 Food Allergens are soy, tree nuts, peanuts, dairy, shellfish, fish, eggs and ______
What is wheat?
A person with severe allergies should always carry this with them.
What is an epi pen (epinephrine)?
This number increases when either an ill person does not see a doctor, or the doctor does not make a specific diagnosis.
What are undiagnosed/unreported Foodborne Illnesses?
This pathogen is the number one cause of food related illness.
What is Norovirus?
The USDA FSIS (Food Safety Inspection Service) Rules include: _______, Clean, Separate and Chill.
What is Cook?
The temperature "danger zone" is from ____ to ______ degrees Fahrenheit.
What is 41-135 degrees Fahrenheit?
When a guest tells you someone in their party has a food allergy, follow the 4 Rs: refer, review, remember, __________.
What is respond (to the guest and tell them what you found out)?
Fresh fruits and vegetables can be contaminated if they are washed or irrigated with this type of water.
What is water that is contaminated with animal manure or human sewage?
Center for Disease Control (CDC) estimates this many cases of FBI occur annually.
What is 48 million?
The three main food hazards are biological, chemical, and ______
What is physical?
FATTOM: The things bacteria need to grow - food, acid, time, _______, oxygen and moisture.
What is temperature?
Cooking chicken tenders in the same oil as fish is an example of this food allergen concern.
What is cross contact?
This company in 2008-2009 willfully sold product they knew to be contaminated with Salmonella, causing an outbreak that resulted in 9 deaths and at least 714 illness.
Who was the Peanut Corporation of American?
Employees working with a Highly Susceptible Population (HSP), who have not had 48 hours symptom free from norovirus must adhere to these working guidelines
What is exclude?
The minimum temperature that hot foods must be received.
What is 135o F?
FDA in 2018 linked this type of produce to an outbreak of e-Coli 0157:H7.
What is Romaine Lettuce?
These are the types of shellfish most commonly associated with food allergies.
What are crustacean shellfish (lobsters, crab & shrimp)?
The United States is currently experiencing a nation-wide outbreak of this virus that can cause liver damage (often leading to jaundice - yellowing of the skin).
What is Hepatitis A?