Crew Checklist
How many stations need to complete checklist?
6.
Grill,Prep,Cash,Line.Porter,Leader
How many portion cups we get for a recipe of chipotle honey vinaigrette?
29
Who is in charge of cleaning the drains?
Closing prep
What signatures must be in the checklist?
Crew and Manager
Who is not permitted to use the sammic machine?
Minors
What are the metrics for Norwalk bleach bucket?
Fill a bucket with warm lukewarm water until number 4, then add a cup of bleach
What are the 4 categories in the mis en palace section of the grill daily checklist?
Grill. Chef table. Prep. Rice station
What kind of Chile is used in our red tomatillo salsa?
Chile De Arbol
What tool we can find the steps to take care of a bodily fluid spill?
Leader pocket guide
How often do we clean the restrooms?
Before peak, after peak and atleast once every hour